The Food Lab
by L?Pez-Alt, J Kenji
Available Copies
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- New
- Published
- 9/21/2015
- Quantity Available
- 1
- Seller
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Ha Noi, VNM
- Item Price
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€28.33
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W. W. Norton & Company, 9/21/2015. New. W W Norton & Company, 9/21/2015 New W W Norton & Company, 9/21/2015 New All orders ship SAME or NEXT business day Expedited shipments will be received in 5-12 business days within the United States 100% Satisfaction Guaranteed! Item Price
€28.33
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Food Lab, The
by López-Alt, J. Kenji
- Condition
- New
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Victoria, British Columbia, CAN
- Item Price
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€47.25
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W W Norton & Co Inc. New. Special order direct from the distributor Item Price
€47.25
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- Used - Good
- Published
- 2015-09-21
- Binding
- Hardcover
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Franklin Lakes, New Jersey, USA
- Item Price
-
€70.15
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W. W. Norton & Company, 2015-09-21. Hardcover. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking Item Price
€70.15
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- Used:Good
- Published
- 2015-09-21
- Binding
- Hardcover
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
€40.84
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W. W. Norton & Company, 2015-09-21. Hardcover. Used:Good. Item Price
€40.84
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- Used - Very Good
- Published
- 2015-09-21
- Binding
- Hardcover
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Cincinnati, Ohio, USA
- Item Price
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€31.10
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Norton, 2015-09-21. hardcover. Very Good. 10x8x1. Order today-sent today with tracking number, M-F*. Very Attractive cover, no dust jacket, showing minor shelf-scuffing and lightly-bumped cover corners. All is clean and tight. We protect your purchase with damage-resistant double-layer bubble-wrap packaging where possible. Your purchase helps fund small charities in Ohio, Kentucky, Indiana. *Our delivery standard: order received by… Read more about this item Item Price
€31.10
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The Food Lab: Better Home Cooking Through Science
by L
- Condition
- Used:Good
- Edition
- Illustrated
- Published
- 2015-09-21
- Binding
- Hardcover
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, USA
- Item Price
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€41.62
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W. W. Norton & Company, 2015-09-21. Illustrated. hardcover. Used:Good. Item Price
€41.62
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- Used - Good
- Published
- 2015-09-21
- Binding
- Hardcover
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Petaluma, California, USA
- Item Price
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€16.08
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Norton, 2015-09-21. hardcover. Good. Very Good text, bumping to cover corner and edge.. Most items shipped via US Mail. Please provide a US Mail delivery address at checkout. Biblio's shipping charge based on a 2 lb weight. Oversize and heavy books will require an additional shipping charge. Item Price
€16.08
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- UsedVeryGood
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
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Philadelphia, Pennsylvania, USA
- Item Price
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€40.67
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UsedVeryGood. signs of little wear on the cover. Item Price
€40.67
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- UsedLikeNew
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€41.08
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UsedLikeNew. Remainder mark Item Price
€41.08
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- Used - Very Good
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
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€20.42
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Norton. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Item Price
€20.42
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The Food Lab: Better Home Cooking Through Science
by J. Kenji López-Alt
- Condition
- Used - Fine
- Edition
- Illustrated Edition
- Published
- September 21, 2015
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Wake Forest , North Carolina, USA
- Item Price
-
€28.38
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Previously purchased, seems unused. Square spine, clean crisp pages, no writing or marks, no folded page corners. Covers clean and unworn. No dust jacket as issued. Not a remainder. Not ex-library. No expedited shipping due to size. Item Price
€28.38
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- UsedAcceptable
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Spokane, Washington, USA
- Item Price
-
€17.32
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UsedAcceptable. Condition: ACCEPTABLE - Used book in acceptable condition. Cover may include stickers/heavy wear. Heavy wear on pages, heavy highlighting/writing on pages, staining, and moisture damage (rippling/warping). All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered. Item Price
€17.32
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- Used - Good
- Published
- 2015-09-21
- Binding
- Hardcover
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Franklin Lakes, New Jersey, USA
- Item Price
-
€70.15
Show Details
Description:
Norton, 2015-09-21. hardcover. Good. 10x8x1. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking Item Price
€70.15
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- New
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
€41.50
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Description:
New. . Item Price
€41.50
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The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- UsedVeryGood
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€40.67
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Description:
UsedVeryGood. Minor shelf wear Item Price
€40.67
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- UsedLikeNew
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
€41.08
Show Details
Description:
UsedLikeNew. Remainder mark Item Price
€41.08
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
Food Lab, The
by Lopez-Alt, J. Kenji
- Condition
- New
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Victoria, British Columbia, CAN
- Item Price
-
€62.39
Show Details
Description:
W W Norton & Co Inc. New. Special order item direct from the distributor Item Price
€62.39
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- New
- Published
- 2015-09-21
- Binding
- Hardcover
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Franklin Lakes, New Jersey, USA
- Item Price
-
€95.20
Show Details
Description:
Norton, 2015-09-21. hardcover. New. 10x8x1. New Textbook, Ships with Tracking Item Price
€95.20
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
The Food Lab: Better Home Cooking Through Science
by López-Alt, J. Kenji
- Condition
- New
- ISBN
- 9780393081084
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€41.50
Show Details
Description:
New. . Item Price
€41.50