Skip to content

No image available
No image available

The New World Encyclopedia of Cooking Hardcover - 1975

by Culinary Arts Institute (Other)


Details

  • Title The New World Encyclopedia of Cooking
  • Author Culinary Arts Institute (Other)
  • Binding Hardcover
  • Edition First Edition
  • Pages 848
  • Volumes 1
  • Language ENG
  • Publisher Delair Pub. Co., Chicago, Illinois
  • Date August 1975
  • ISBN 9780832605406 / 0832605409
  • Library of Congress Catalog Number 72005575
Back to Top

More Copies for Sale

No image available

The New World Encyclopedia of Cooking

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
€6.17
FREE shipping to USA

Show Details

Description:
Penguin Publishing Group, 1975. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.17
FREE shipping to USA
The New World Encyclopedia of Cooking

The New World Encyclopedia of Cooking

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
3
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
€6.17
FREE shipping to USA

Show Details

Description:
Penguin Publishing Group, 1975. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.17
FREE shipping to USA
The New World Encyclopedia of Cooking

The New World Encyclopedia of Cooking

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
€6.17
FREE shipping to USA

Show Details

Description:
Penguin Publishing Group, 1975. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.17
FREE shipping to USA
No image available

New World Encyclopedia of Cooking

by Culinary Arts Institute [Editor]

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
1
Seller
Memphis, Tennessee, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€6.70
FREE shipping to USA

Show Details

Description:
Delair Pub Co, 1972-01-01. Hardcover. Good. 11x8x1.
Item Price
€6.70
FREE shipping to USA
No image available

New World Encyclopedia of Cooking

by Editor-Culinary Arts Institute

  • Used
  • Hardcover
Condition
Used: Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
€7.34
FREE shipping to USA

Show Details

Description:
Delair Pub Co, 1975-08. Hardcover. Used: Good.
Item Price
€7.34
FREE shipping to USA
No image available

The New World Encyclopedia of Cooking

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€8.60
FREE shipping to USA

Show Details

Description:
Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
€8.60
FREE shipping to USA
No image available

The New World Encyclopedia of Cooking

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
1
Seller
Reno, Nevada, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€11.84
FREE shipping to USA

Show Details

Description:
Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
€11.84
FREE shipping to USA
No image available

The New World Encyclopedia of Cooking

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
1
Seller
Reno, Nevada, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€11.84
FREE shipping to USA

Show Details

Description:
Penguin Publishing Group. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
€11.84
FREE shipping to USA
The New World Encyclopedia of Cooking

The New World Encyclopedia of Cooking

by Culinary Arts Institute

  • Used
  • Hardcover
Condition
Used - Good-
Edition
new
Binding
Hardcover
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
1
Seller
North Saanich, British Columbia, Canada
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€21.48
€7.47 shipping to USA

Show Details

Description:
New edition hardcover additional features including microwave cooking, the food procesor, cooking with a crock. Good hardcover copy.
Item Price
€21.48
€7.47 shipping to USA
THE NEW WORLD ENCYCLOPEDIA OF COOKING
More Photos

THE NEW WORLD ENCYCLOPEDIA OF COOKING

by CULINARY ARTS INSTITUTE

  • Used
  • Hardcover
Condition
Used - Very Good+
Binding
Hardcover
ISBN 10 / ISBN 13
9780832605406 / 0832605409
Quantity Available
1
Seller
West Vancouver, British Columbia, Canada
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€17.12
€15.76 shipping to USA

Show Details

Description:
This is the 1979 edition of The New World Encyclopedia of Cooking, which was first published in 1972 and was a best-seller for a long time.
Hardcover, 832 pages, weight is 4 1/2 lbs.It contains 4000 recipes and 1250 photos. Editorial includes complete menus, nutrition, cocktails, parties, microwave cooking, food processor cooking and crock cookery.
This copy has not been used, but there is a thumbprint on the front endpaper. The color of the spine has darkened a little, with time. Otherwise mint condition.
Item Price
€17.12
€15.76 shipping to USA