Description:
Penguin Publishing Group, 1975. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
No image available
The New World Encyclopedia of Cooking Hardcover - 1975
by Culinary Arts Institute (Other)
Details
- Title The New World Encyclopedia of Cooking
- Author Culinary Arts Institute (Other)
- Binding Hardcover
- Edition First Edition
- Pages 848
- Volumes 1
- Language ENG
- Publisher Delair Pub. Co., Chicago, Illinois
- Date August 1975
- ISBN 9780832605406 / 0832605409
- Library of Congress Catalog Number 72005575
More Copies for Sale
The New World Encyclopedia of Cooking
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
€6.17FREE shipping to USA
Show Details
Item Price
€6.17
FREE shipping to USA
The New World Encyclopedia of Cooking
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 3
- Seller
-
Seattle, Washington, United States
- Item Price
-
€6.17FREE shipping to USA
Show Details
Description:
Penguin Publishing Group, 1975. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.17
FREE shipping to USA
The New World Encyclopedia of Cooking
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
€6.17FREE shipping to USA
Show Details
Description:
Penguin Publishing Group, 1975. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.17
FREE shipping to USA
New World Encyclopedia of Cooking
by Culinary Arts Institute [Editor]
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 1
- Seller
-
Memphis, Tennessee, United States
- Item Price
-
€6.70FREE shipping to USA
Show Details
Description:
Delair Pub Co, 1972-01-01. Hardcover. Good. 11x8x1.
Item Price
€6.70
FREE shipping to USA
New World Encyclopedia of Cooking
by Editor-Culinary Arts Institute
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
€7.34FREE shipping to USA
Show Details
Description:
Delair Pub Co, 1975-08. Hardcover. Used: Good.
Item Price
€7.34
FREE shipping to USA
The New World Encyclopedia of Cooking
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
-
€8.60FREE shipping to USA
Show Details
Description:
Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
€8.60
FREE shipping to USA
The New World Encyclopedia of Cooking
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 1
- Seller
-
Reno, Nevada, United States
- Item Price
-
€11.84FREE shipping to USA
Show Details
Description:
Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
€11.84
FREE shipping to USA
The New World Encyclopedia of Cooking
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 1
- Seller
-
Reno, Nevada, United States
- Item Price
-
€11.84FREE shipping to USA
Show Details
Description:
Penguin Publishing Group. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
€11.84
FREE shipping to USA
The New World Encyclopedia of Cooking
by Culinary Arts Institute
- Used
- Hardcover
- Condition
- Used - Good-
- Edition
- new
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 1
- Seller
-
North Saanich, British Columbia, Canada
- Item Price
-
€21.48€7.47 shipping to USA
Show Details
Description:
New edition hardcover additional features including microwave cooking, the food procesor, cooking with a crock. Good hardcover copy.
Item Price
€21.48
€7.47
shipping to USA
More Photos
THE NEW WORLD ENCYCLOPEDIA OF COOKING
by CULINARY ARTS INSTITUTE
- Used
- Hardcover
- Condition
- Used - Very Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Quantity Available
- 1
- Seller
-
West Vancouver, British Columbia, Canada
- Item Price
-
€17.12€15.76 shipping to USA
Show Details
Description:
This is the 1979 edition of The New World Encyclopedia of Cooking, which was first published in 1972 and was a best-seller for a long time.Hardcover, 832 pages, weight is 4 1/2 lbs.It contains 4000 recipes and 1250 photos. Editorial includes complete menus, nutrition, cocktails, parties, microwave cooking, food processor cooking and crock cookery.
This copy has not been used, but there is a thumbprint on the front endpaper. The color of the spine has darkened a little, with time. Otherwise mint condition.
Item Price
€17.12
€15.76
shipping to USA