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On Baking: A Textbook of Baking and Pastry Fundamentals [With CDROM] Hardcover - 2004
by Sarah R. Labensky; Klaus G. Tenbergen; Eddy Van Damme
Details
- Title On Baking: A Textbook of Baking and Pastry Fundamentals [With CDROM]
- Author Sarah R. Labensky; Klaus G. Tenbergen; Eddy Van Damme
- Binding Hardcover
- Edition first edition
- Pages 704
- Volumes 1
- Language ENG
- Publisher Prentice Hall, Upper Saddle River, NJ
- Date March 31, 2004
- Illustrated Yes
- ISBN 9780135336472 / 0135336473
- Weight 4.12 lbs (1.87 kg)
- Dimensions 11.12 x 8.57 x 1.38 in (28.24 x 21.77 x 3.51 cm)
- Library of Congress subjects Baking
- Library of Congress Catalog Number 2003070744
- Dewey Decimal Code 641.815
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
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Pearson, 2004-04-10. hardcover. Very Good. 8x1x11. Includes CD. Ships Out Tomorrow!
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
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Pearson, 2004-04-10. hardcover. Used: Good.
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Stock Photo: Cover May Be Different
On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
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Pearson, 2004-04-10. Hardcover. Very Good. 11x8x1. ***MULTIPLE COPIES AVAILABLE***INCLUDES CD VERY GOOD USED CONDITION-MAY HAVE SLIGHT CLASSROOM WEAR
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R
- Used
- Hardcover
- Condition
- Used:Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
- Quantity Available
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Pearson, 2004-04-10. hardcover. Used:Good.
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Hause, Alan M
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- New
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- 9780135336472 / 0135336473
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Burgin, Kentucky, United States
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Prentice Hall, Upper Saddle River, NJ, 2004. Hardcover. New . Still in Shrinkwrap Quantity Available: 1. ISBN: 0135336473. ISBN/EAN: 9780135336472. Pictures of this item not already displayed here available upon request. Inventory No: 1560776030. . 9780135336472
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
- New
- Hardcover
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- New
- Binding
- Hardcover
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San Diego, California, United States
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Pearson, 2004-04-10. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R. (Editor)/ Van Damme, Eddy (Editor)/ Martel, Priscilla (Editor)/ Tenbergen, Klaus (Editor)
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
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- 1
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Exeter, Devon, United Kingdom
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€153.18€11.82 shipping to USA
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Prentice Hall, 2004. Hardcover. New. hardback/cd-rom edition. 704 pages. 10.75x8.25x1.25 inches.
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