The Encyclopedia Of Herbs, Spices, & Flavorings/A Cook's Compendium
by Ortiz, Elisabeth Lambert
Available Copies
The Encyclopedia of Herbs, Spices, & Flavorings/a Cook's Compendium
by Ortiz, Elisabeth Lambert
- Condition
- Used - Very Good
- Published
- 1992
- Binding
- Hardcover
- ISBN
- 9781564580658
- Quantity Available
- 1
- Seller
-
Champaign, Illinois, USA
- Item Price
-
€5.93
Show Details
Description:
Dk Pub, 1992. hardcover. Very Good. 9x1x11. Ships quickly. Mild shelf/reading wear. Orphans Treasure Box sells books to raise money for orphans and vulnerable kids. Item Price
€5.93
The Encyclopedia of Herbs, Spices, & Flavorings/a Cook's Compendium
by Ortiz, Elisabeth Lambert
- Condition
- Used - Very Good
- ISBN
- 9781564580658
- Quantity Available
- 1
- Seller
-
Minneapolis, Minnesota, USA
- Item Price
-
€6.67
Show Details
Description:
Dk Pub .… Read more about this item Item Price
€6.67
The Encyclopedia of Herbs, Spices, & Flavorings/a Cook's Compendium
by Ortiz, Elisabeth Lambert
- Condition
- As New
- Jacket Condition
- As New
- Published
- 1994
- Binding
- Hardcover
- ISBN
- 9781564580658
- Quantity Available
- 1
- Seller
-
post falls, Idaho, USA
- Item Price
-
€32.65
Show Details
Description:
East Rutherford, New Jersey, U.S.A.: DK Publishing, 1994. Oversized 288pp including index and bibliography Information on more than 200 herbs, spices, essences, edible flowers and leaves, aromatics, vinegars, oils, teas, and coffees-virtually every seasoning a cook might want to use Over 185 recipes More than 750 full-color photographs Because of the size of this book-DOMESTIC… Read more about this item Item Price
€32.65
