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A Chef's Tale: A Memoir of Food, France, and America
by Pierre Franey
- New
- Paperback
- Condition
- New
- ISBN 10
- 0803234694
- ISBN 13
- 9780803234697
- Seller
-
Southport, Merseyside, United Kingdom
10 Copies Available from This Seller
(You can add more at checkout.)
Payment Methods Accepted
About This Item
Paperback / softback. New. The embodiment of the art and pleasure of French cookery, Pierre Franey (1921-96) was one of the most influential of America's culinary figures. With style, charm, and affection for his native France and adopted America, Franey takes us into his life in the world of food, interweaving his story with irresistible recipes and, here and there, impulsively giving away a chef's secrets.
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Details
- Bookseller
- The Saint Bookstore
(GB)
- Bookseller's Inventory #
- A9780803234697
- Title
- A Chef's Tale: A Memoir of Food, France, and America
- Author
- Pierre Franey
- Format/Binding
- Paperback / softback
- Book Condition
- New
- Quantity Available
- 10
- Binding
- Paperback
- ISBN 10
- 0803234694
- ISBN 13
- 9780803234697
- Publisher
- Bison Books
- This edition first published
- 2010-12
Terms of Sale
The Saint Bookstore
Refunds or Returns: A full refund of the price paid will be given if returned within 30 days in undamaged condition. If the product is faulty, we may send a replacement.
About the Seller
The Saint Bookstore
Biblio member since 2018
Southport, Merseyside
About The Saint Bookstore
The Saint Bookstore specialises in hard to find titles & also offers delivery worldwide for reasonable rates.
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...