Cookbook from Dave Shoots, Bookseller
New Arrivals
Flavor's the Thing
by Harris, Florence La Ganke
- Condition
- Used - Very Good
- Jacket Condition
- Good Plus
- Edition
- First Edition
- Published
- 1939
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Saint John, New Brunswick, CAN
- Item Price
-
€37.70
Show Details
Description:
New York: M. Barrows and Company, 1939 Book. Illus. by Photos. Very Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. "Flavor's the thing,'' says this author. As life has become more standardized it has lost a certain savor. Do you long for the taste of delicious Old World foods ? This is your book. 319… Read more about this item Item Price
€37.70
The Epicurean Collector; Exploring the World of Culinary Antiques
by Dunne, Patrick
- Condition
- Used - Near Fine
- Jacket Condition
- Good Plus
- Edition
- First Edition
- Published
- 2002
- Binding
- Hardcover
- ISBN
- 9780821227596
- Quantity Available
- 1
- Seller
-
Saint John, New Brunswick, CAN
- Item Price
-
€18.85
Show Details
Description:
Boston: Bulfinch Press/ Little, Brown & Co., 2002 Book. Illus. by Charles E. Walton IV. Near Fine. Hardcover. First Edition. 4to - over 9¾" - 12" tall. Gold cloth on boards. DJ has one 2-inch tear at bottom edge. Superior layout of text and photographs of antique cookware. A challenge to refine one's attitudes toward both cooking and collecting. Almost… Read more about this item Item Price
€18.85
75 Years of All-Time Favorites; Main Dishes, Side Dishes, Breads, Desserts
by Fuller, Kristi M. (Project Ed.)
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- First Edition Stated
- Published
- 1997
- Binding
- Hardcover
- ISBN
- 9780696206337
- Quantity Available
- 1
- Seller
-
Saint John, New Brunswick, CAN
- Item Price
-
€18.85
Show Details
Description:
Des Moines, IA: Better Homes and Gardens/Meredith Corp., 1997 Book. Very Good. Hardcover. First Edition Stated. 4to - over 9¾" - 12" tall. Large, heavy, hardcover cookbook in excellent, unmarked condition. 320 pp. of 230 recipes, old and new, lavishly illustrated in colour. Metric equivalents provided.. Item Price
€18.85
Vancouver Entertains; A Menu Cookbook for Entertaining (Recipes and Histories of Vancouver's Ethnic Communities)
by Hooley, Larissa and Robinson, Josephine (Eds.)
- Condition
- Used - Very Good
- Jacket Condition
- No Jacket
- Edition
- First Printing
- Published
- 1986
- Binding
- Paperback
- ISBN
- 9780920620892
- Quantity Available
- 1
- Seller
-
Saint John, New Brunswick, CAN
- Item Price
-
€14.14
Show Details
Description:
North Vancouver, B.C.: David Robinson/Whitecap Books, 1986 Book. Illus. by Cover By Katherine Surridge. Very Good. Soft Cover, Wire Coil. First Printing. 8vo - over 7¾" - 9¾" tall. Colour cover cookbook bound in wire coil. Lies flat. Menus from 16 ethnic groups in the city provide a sample dinner, beverage, or party from each. Closing out the book are… Read more about this item Item Price
€14.14
Dessert
by Williams-Sonoma
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Binding
- Hardcover
- ISBN
- 9780743226431
- Quantity Available
- 1
- Seller
-
Saint John, New Brunswick, CAN
- Item Price
-
€14.14
Show Details
Description:
N.Y.: Simon & Schuster/ Source Book. Illus. by Maren Caruso Photos.. Very Good. Hardcover. 8 1/2 x 9 1/2. Original black laminated boards. Brief gift note. Recipes and text by Abigail Johnson Dodge. Classics, Simple Desserts, Summer Fruit Desserts, Holiday Desserts, Special Occasions, Chocolate Decadence, Dessert Basics, Glossary, Index. ISBN 0-7432-2643-7 and 9 780743 226431.. Item Price
€14.14