Cookery - Chinese from Books & Bygones
New Arrivals
Floyd's China
by Floyd, Keith
- Condition
- As New
- Jacket Condition
- As New
- Edition
- First
- Published
- 2005
- Binding
- Hardcover
- ISBN
- 9780007146574
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€17.95
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Description:
London: Collins, 2005. Book. As New. Hardback. First. 4to - over 9¾" - 12" tall. 192 pages. As new.. Item Price
€17.95
DIAMOND NEW CHINESE VEGETARIAN COOK
by KENNETH LO
- Condition
- Used - Good
- Published
- 1996
- Binding
- Paperback
- ISBN
- 9780261668645
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€4.79
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Description:
Diamond, 1996. Book. Good. Paperback. 12mo - over 6¾" - 7¾" tall. 176 pages, no inscriptions.. Item Price
€4.79
Joy of Chinese Cooking, The
by Feng, Doreen Yen Hung
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- Reprint
- Published
- 1962
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€9.57
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Description:
London: Faber and Faber for The Cookery Book Club, 1962. Book. Illus. by Feng, Doreen Yen Hung. Good. Hardback. Reprint. 8vo - over 7¾" - 9¾" tall. 227 pages. Cover little rubbed to edges. In this remarkable and beautifully executed book, fascinating, pertinent Chinese history is woven throughout the chapters devoted to the recipe categories.. Item Price
€9.57
Chinese Cooking
by Oliver, Frank
- Condition
- Used - Fair
- Jacket Condition
- No Jacket
- Published
- 1957
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€5.98
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Description:
London: Andre Deutsch, 1957. Book. Fair. Hardback. 12mo - over 6¾" - 7¾" tall. 232 pages. Yellow cloth cover with watermark staining, contents clean, no inscriptions.. Item Price
€5.98
Festive Food of China
by Deh-Ta Hsiung
- Condition
- As New
- Jacket Condition
- As New
- Published
- 1991
- Binding
- Hardcover
- ISBN
- 9781856260206
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€5.98
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Description:
Kyle Books, 1991. Book. As New. Hardcover. 12mo - over 6¾" - 7¾" tall. 60 pages.. Item Price
€5.98
CHINESE COOKING
by Nim Chee Lee
- Condition
- Used - Good
- Jacket Condition
- Good
- Published
- 1987
- Binding
- Hardcover
- ISBN
- 9780862835316
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€17.95
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Description:
COLOUR LIBRARY BOOKS, 1987. Book. Good. Hardcover. Item Price
€17.95
Chopsticks Recipes: More Dim Sum
by Au-Yeung, Cecilia J.
- Condition
- Used - Very Good
- Edition
- Third Printing
- Published
- 1990
- Binding
- Paperback
- ISBN
- 9789627018681
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€29.91
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Description:
Hong Kong: Chopsticks Publications Ltd., 1990. Book. Very Good. Paperback. Third Printing. 8vo - over 7¾" - 9¾" tall. 128 pages. All recipes are given in English and Chinese. Snow Balls in Banana Leaves sounds tempting.. Item Price
€29.91
Snacks of Chinese Festival
by Yau, Anita
- Condition
- Used - Very Good
- Published
- 1988
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€59.82
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Description:
Hong Kong: Food Paradise Publishing, 1988. Book. Very Good. Paperback. 4to - over 9¾" - 12" tall. 95 pages. All recipes are in Chinese and English - Preserved Egg Pies followed by Crystalline Banana Cakes sound interesting.. Item Price
€59.82
Ken Hom's Hot Wok
by Hom, Ken
- Condition
- Used - Very Good
- Jacket Condition
- Good
- Edition
- First Edition
- Published
- 1996
- Binding
- Hardcover
- ISBN
- 9780563371007
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€14.36
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Description:
London: BBC, 1996. Book. Illus. by Webb, Philip - Photographs. Very Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 224 pages. A collection of 150 wok recipes, with an explanation of simple techniques for stir-frying, deep-frying, boiling and steaming. The recipes encompass starters and appetizers, fish, seafood, poultry, meat, vegetables, rice and noodles, and even desserts.. Item Price
€14.36
Sichuan Cookery
by Dunlop, Fuchsia
- Condition
- As New
- Jacket Condition
- As New
- Edition
- First Edition
- Published
- 2001
- Binding
- Hardcover
- ISBN
- 9780718144043
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€299.12
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Description:
London: Michael Joseph, 2001. Book. Illus. by Fisher, Tara - Photography. As New. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 276 pages. Try authentic versions of the region's most famous and best-loved dishes, including Twice-cooked Pork, Fish-fragrant Aubergines and Pock-marked Mother Chen's Beancurd. Experience the delights of a Sichaunese hotpot, spicy 'Zhong' Dumplings and the intriguingly named… Read more about this item Item Price
€299.12
China Express
by Simonds, Nina
- Condition
- Used - Good
- Jacket Condition
- Very Good
- Edition
- First Edition
- Published
- 1993
- Binding
- Hardcover
- ISBN
- 9780688114787
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€14.36
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Description:
New York: William Morrow, 1993. Book. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 416 pages. Chinese cooking for the rest of us - those who love the tastes but want speed, ease and simplicity.. Item Price
€14.36
Chinese Appetizers and Garnishes
by Huang, Su-Huei
- Condition
- Used - Good
- Edition
- First Edition
- Published
- 1982
- Binding
- Paperback
- ISBN
- 9780941676014
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€9.57
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Description:
Taipei, Taiwan: Huang Su-Huei, 1982. Book. Good. Paperback. First Edition. 4to - over 9¾" - 12" tall. 151 pages. How to create all of those wonderful decorative vegetables. Text is English and Chinese.. Item Price
€9.57
Fragrant Harbour Taste
by Hom, Ken
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- First Edition
- Published
- 1991
- Binding
- Hardcover
- ISBN
- 9780593020586
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€11.96
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Description:
London: Bantam, 1991. Book. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 287 pages. Throughout the book, Ken Hom presents delicious recipes written with the home cook in mind.. Item Price
€11.96
Encyclopedia of Chinese Food and Cooking
by Wonona W. and Chang, Irving B. - Kutscher, W and Austin H.
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- Reissue
- Published
- 1989
- Binding
- Hardcover
- ISBN
- 9780517506615
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€17.95
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Description:
New York: Crown Publishers, 1989. Book. Good. Hardcover. Reissue. 4to - over 9¾" - 12" tall. 534 pages. Interesting cooking recipes - each ingredient is given a letter - Put A add B-E.... Overseas customers please email for shipping quote, this book weighs 1.4kg.. Item Price
€17.95
Ken Hom's Chinese Kitchen
by Hom, Ken
- Condition
- Used - Very Good
- Edition
- First Edition
- Published
- 1994
- ISBN
- 9781857938456
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€8.38
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Description:
London: Pavilion, 1994. Book. Illus. by Kirk, Graham - Photographs. Very Good. Illustrated Laminated Card. First Edition. 4to - over 9¾" - 12" tall. 200 pages. With a consumers guide to essential ingredients. Crispy aromatic chicken with stir-fried celery?. Item Price
€8.38
New Classic Chinese Cookbook, The
by Leung, Mai - Thayer
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- First Edition
- Published
- 1998
- Binding
- Hardcover
- ISBN
- 9781571780522
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€11.96
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Description:
Tulsa, OK: Council Oak Publishing, 1998. Book. Illus. by Martinot, Claude. Very Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 348 pages. Dong Po Pork sounds interesting, followed by Glazed Apples?. Item Price
€11.96
Chinese Home Cooking
by Yu, Mina C.
- Condition
- Used - Good
- Jacket Condition
- No Jacket
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€35.89
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Description:
Hong Kong: First National Printing Co. Book. Good. Hardcover. First Edition. 12mo - over 6¾" - 7¾" tall. 104 pages. Although this book is not dated, Mina refers to the war, when she stayed in Washington DC and then to the Philippines 'where I have been residing for the last ten years', so we think this would date this book… Read more about this item Item Price
€35.89
Encyclopedia of Chinese and Oriental Cookery
by Brennan, Jennifer
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- Reprint
- Published
- 1988
- Binding
- Hardcover
- ISBN
- 9780748100903
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€8.38
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Description:
London: Black Cat, 1988. Book. Good. Hardback. Reprint. 8vo - over 7¾" - 9¾" tall. 542 pages. Authentic recipes and cooking techniques. Overseas customers please email for shipping quote.. Item Price
€8.38
Quick After Work Chinese Cookbook
by Chan, Kit
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- First Edition
- Published
- 1998
- Binding
- Hardcover
- ISBN
- 9780749917975
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€7.18
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Description:
London: Judy Piatkus, 1998. Book. Very Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 137 pages. With this book you can rustle up your favourite dishes is minutes - there is one recipe that takes 12 minutes!. Item Price
€7.18
Curry Club Chinese Cookbook
by Chapman, Pat
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- First Edition
- Published
- 1990
- Binding
- Hardcover
- ISBN
- 9780749910167
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
€7.18
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Description:
London: Piatkus, 1990. Book. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 189 pages. Over 150 delicious Chinese meals to make at home.. Item Price
€7.18