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Savouring the Past

Savouring the Past

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Savouring the Past

by Wheaton, Barbara Ketcham

  • Used
Condition
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ISBN 10
070113920X
ISBN 13
9780701139209
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About This Item

London, UK: Chatto & Windus, 1983. Second-hand hardcover.

Wheaton, Barbara Ketcham. Savouring the Past: the French kitchen & table from 1300 to 1789. [FIRST EDITION - UK] Chatto & Windus: London, UK 1983. 4to (260x185mm) HC xxi,[1],341,[5]pp. Almost Near Fine

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Details

Bookseller
Books for Cooks AU (AU)
Bookseller's Inventory #
070113920X-02
Title
Savouring the Past
Author
Wheaton, Barbara Ketcham
Format/Binding
Second-hand hardcover
Book Condition
Used
Quantity Available
1
Binding
Hardcover
ISBN 10
070113920X
ISBN 13
9780701139209
Publisher
Chatto & Windus
Place of Publication
London, UK
Date Published
1983
Bookseller catalogs
Reference & Food Writing;

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Books for Cooks

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About the Seller

Books for Cooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Melbourne, Victoria

About Books for Cooks

Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.

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