Description:
Les Editions Heritage, 1985. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Meats and Sauces by Benoit, Madame
by Benoit, Madame
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Meats and Sauces
by Benoit, Madame
- Used
Used - Good. Used book that is in clean, average condition without any missing pages.
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Bookseller
Better World Books
(US)
- Book Condition Used - Good
- Quantity Available 1
- ISBN 10 2762558034
- ISBN 13 9782762558036
We have 2 copies available starting at €5.67.
Encyclopedia of Microwave Cooking Meat and Souces
by Benoit, Madame
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9782762558036 / 2762558034
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
- Item Price
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Encyclopedia of Microwave Cooking: Meats & Sauces,Soups & Garnishes, Poutlry, Stuffing & Sauces, Fishes & Their Sauces.
by Benoit Madame Jehane
- Used
- Hardcover
- Condition
- Used - Fine in Very Good dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9782762558036 / 2762558034
- Quantity Available
- 1
- Seller
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Vars, Ontario, Canada
- Item Price
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€67.82€18.95 shipping to
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Description:
Saint Lambert, Quebec: Heritage Plus. Fine in Very Good dust jacket. 1985. 2762558034 . Fine / Very Good. Four spiral bound hard cover books in protective slip case by Canada's First Lady of Cuisine. Near Fine books, slip case has little wear. 550 recipes, 680 color photos. 607 pgs included in series. ; 607 pages .
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€18.95
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