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How to Open and Run a Successful Restaurant

How to Open and Run a Successful Restaurant

How to Open and Run a Successful Restaurant
Stock Photo: Cover May Be Different

How to Open and Run a Successful Restaurant

by Egerton-Thomas, Christopher

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
0471042366
ISBN 13
9780471042365
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About This Item

Wiley. paperback. Good. Good condition with wear and markings.

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Details

Bookseller
GridFreed LLC US (US)
Bookseller's Inventory #
100-42395
Title
How to Open and Run a Successful Restaurant
Author
Egerton-Thomas, Christopher
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0471042366
ISBN 13
9780471042365
Publisher
Wiley
Place of Publication
Hoboken, Nj, U.s.a.
This edition first published
November 22, 1994

Terms of Sale

GridFreed LLC

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

GridFreed LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2021
San Diego, California

About GridFreed LLC

We sell primarily non-fiction, many new books, some collectible first editions and signed books. We operate 100% online and have been in business since 2005.

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