Description:
Penguin Publishing Group, 1978. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Grand Masters of French Cuisine: Five Centuries of Great Cooking by Vence, Celine,Courtine, Robert J - 1978T
by Vence, Celine,Courtine, Robert J
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The Grand Masters of French Cuisine: Five Centuries of Great Cooking
by Vence, Celine,Courtine, Robert J
- Used
- very good
- Hardcover
Putnam Pub Group, 1978T. hardcover. Very Good. 1.5000 10.9000 8.9000.
- Bookseller Schwabe Books (US)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0399122206
- ISBN 13 9780399122200
- Publisher Putnam Pub Group
- Date Published 1978T
- Size 1.5000 10.9000 8.9000
- X weight 3.5000 lb
- Size 1.5000 10.9000 8.9000
We have 11 copies available starting at €9.32.
The Grand Masters of French Cuisine
by Celine Vence; Robert J. Courtine
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
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€9.32FREE shipping to
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The Grand Masters of French Cuisine
by Robert J. Courtine; Celine Vence
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
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€9.32FREE shipping to
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Description:
Penguin Publishing Group, 1978. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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€9.32
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The Grand Masters of French Cuisine
by Vence, Celine, Courtine, Robert J
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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€13.35FREE shipping to
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Description:
Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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€13.35
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Grand Masters of French Cuisine: Five Centuries of Great Cooking
by Vence, Celine & Courtine, Robert J.;Courtine, Robert J
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
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Vancouver, Washington, United States
- Item Price
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€12.00€6.50 shipping to
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Description:
E Rutherford, New Jersey, U.S.A.: Putnam Pub Group, 1978. large hardcover in very good condition with good dust jacket. Hardcover. Very Good/Good.
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€12.00
€6.50
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The Grand Masters of French Cuisine: Five Centuries of Great Cooking
by Courtine, Robert J
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
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GORING BY SEA, West Sussex, United Kingdom
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€12.27€8.57 shipping to
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Description:
Paperback. Very Good.
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€12.27
€8.57
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The Grand Masters of French Cuisine Five Centuries of Great Cooking
by Vence, Celine & Courtine, Robert
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
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Norwich, Norfolk, United Kingdom
- Item Price
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€17.84€8.00 shipping to
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Description:
N.Y.: G.P.Putnam, 1978. Hb, 288pp, colour illustrations. VG with clean contents in Good dj which has a couple of closed tears and edgewear. 230 classic French recipes from the 14th to the 19th centuries, adapted for the modern kitchen. They cover contributions from all the great chefs and gastronomes, from Taillevent in 1373 to La Varenne, Pierre de Lune, la Chapelle, Careme, Brillat-Savarin and more. In addition to the recipes, there is an historical introduction. (Heavy book which will require additional postage for overseas destinations).. Hard Cover. Very Good/Good. 4to - over 9¾" - 12" tall.
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€17.84
€8.00
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Grand Masters of French Cuisine, The - Five Centuries of Great Cooking
by Vence, Celine and Courtine, Robert J
- Used
- Good
- Hardcover
- first
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- First Edition Thus
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
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Reading, United Kingdom
- Item Price
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€17.84€16.05Save €1.50!€10.00 shipping to
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Description:
New York: G. P. Putnam's Sons, 1978. Book. Good. Hardback. First Edition Thus. 4to - over 9¾" - 12" tall. 288 pages. All the great gastronomes before the twentieth century appear in these pages. Overseas customers please contact us before ordering, this book has a shipping weight of 1.8kg..
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€17.84€16.05
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The Grand Masters of French Cuisine: Five Centuries of Great Cooking
by Vence, Celine, Courtine, Robert J
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
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€28.00€3.99 shipping to
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Description:
Putnam Pub Group. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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€28.00
€3.99
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The Grand Masters of French Cuisine
by Vence, Celine; Courtine, Robert J
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Jacket Condition
- Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
-
Hyde, Cheshire, United Kingdom
- Item Price
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€20.81€15.95 shipping to
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Description:
New York: G.P. Putnam's Sons, 1978. Neat inscription on front end paper. No other marks. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped with slight marking and small nicks and chips to edges. 288pp Five centuries of great French cooking.. First Edition. Hard Cover. Near Fine/Good. 11.25 x 8.75 inches.
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€20.81
€15.95
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The Grand Masters of French Cuisine
by Vence, Celine & Courtine, Robert
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780399122200 / 0399122206
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
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€50.36€39.95 shipping to
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Description:
New York: G P Putnam's Sons, 1978. Second-hand hardcover. Vence, Celine & Courtine, Robert. The Grand Masters of French Cuisine: five centuries of great cooking. G P Putnam's Sons: New York, 1978. 4to (285x220mm) cream cloth bds 288pp. (introduction & edited by Philip & Mary Hyman) VG/VG
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€39.95
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