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Paperback. Very Good.
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen Hardcover -
by Peggy Brusseau
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- Title The Contented Vegan: Recipes and Philosophy from a Family Kitchen
- Author Peggy Brusseau
- Binding Hardcover
- Pages 272
- Volumes 1
- Language ENG
- Publisher Apollo Publishing International
- ISBN 9781838934682 / 1838934685
- Weight 1 lbs (0.45 kg)
- Dimensions 1 x 1 x 1 in (2.54 x 2.54 x 2.54 cm)
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
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Head of Zeus, 2021. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
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Head of Zeus, 2021. Hardback. Good. 7x1x9. Hardback. 270 page illustrated throughout. A good clean ex library copy
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The Story of Food: An Illustrated History of Everything We Eat
by DK (Author), Giles Coren (Foreword)
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Head of Zeus, 2021. Hardback. Good. 7x1x9. Hardback. 360 page illustrated throughout. A good clean ex library copy
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The Contented Vegan
by Peggy Brusseau
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- Hardcover
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- Hardcover
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Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; A guide for anyone looking to transition to a vegan lifestyle. With over 100 delicious recipes as well as practical, inspirational and reassuring advice from a food-writer who has been a vegan for thirty years.
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
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- Hardcover
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- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781838934682 / 1838934685
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Head of Zeus, 2021-02-28. hardcover. New. 7x1x9.
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The Contented Vegan Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
- New
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- first
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- New
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- First Edition
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- ISBN 10 / ISBN 13
- 9781838934682 / 1838934685
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Farmington Hills, Michigan, United States
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London: Head of Zeus. New. 2021. First Edition. First Printing; Hardcover. 1838934685 . Color Illustrations; 7.48 X 1.1 X 9.65 inches; 272 pages; Hard cover has orange spine with white lettering. NEW. Lavishly illustrated with color photographs. 'The Contented Vegan is more than a cookbook. This is a practical guide to positive change to benefit future generations - and you'll truly enjoy the tasty dishes' Jane Goodall PhD, DBE How to lead a happy, healthy vegan lifestyle The Contented Vegan is your essential guide to transitioning to a vegan lifestyle, combining delicious recipes with practical, inspirational and reassuring advice on making the switch. Food writer Peggy Brusseau has been a vegan for over thirty years, and is often asked for guidance by people considering changing their diet. How do I get enough protein? How can I eat a plant-based diet when my partner doesn't want to? Is it safe for kids? In this book she answers all these questions and more, as well as…
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The Contented Vegan: Recipes and Philosophy from a Family Kitchen
by Brusseau, Peggy
- Used
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781838934682 / 1838934685
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