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Sushi Master: An Expert Guide to Sourcing, Making and Enjoying Sushi at Home
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Sushi Master: An Expert Guide to Sourcing, Making and Enjoying Sushi at Home Hardcover -

by Nick Sakagami


Details

  • Title Sushi Master: An Expert Guide to Sourcing, Making and Enjoying Sushi at Home
  • Author Nick Sakagami
  • Binding Hardcover
  • Pages 168
  • Volumes 1
  • Language ENG
  • Publisher Quarry Books
  • Illustrated Yes
  • ISBN 9781631596735 / 163159673X
  • Weight 1.7 lbs (0.77 kg)
  • Dimensions 10.1 x 8.2 x 0.6 in (25.65 x 20.83 x 1.52 cm)
  • Library of Congress subjects Sushi, Cookbooks
  • Library of Congress Catalog Number 2019006586
  • Dewey Decimal Code 641.82

About the author

Nick Sakagami was born in Tokyo and owns his own seafood importing and consulting businesses. A longtime resident of Los Angeles, he is the only person outside of Japan to be certified as an osakana meister, or fish master. He can identify every fish species and hundreds of subspecies by taste, feel, sight and smell. And he has an expertise in tuna. Sakagami believes he has a responsibility to share what he knows with consumers of seafood and the seafood industry. He got his start working part time for a seafood wholesaler in Japan. His entire body would smell like fish. But that excited him and so he decided to explore that feeling around the world. He talks to wholesalers about sustainable fishing and good import practices and is influential with high end restaurants on their buying practices.
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Sushi Master
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Sushi Master

by Sakagami, Nick

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9781631596735 / 163159673x
Quantity Available
2
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Melbourne, Victoria, Australia
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€26.73
€24.83 shipping to USA

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Description:
Beverly, MA USA: Quarry Books, 2019. New Hardcover. Sakagami, Nick. Sushi Master: an expert guide to sourcing, making & enjoying sushi at home. Quarry Books: Beverly, MA USA 2019. 4to (260x210mm) pict bds 168pp. (photography by Kristin Teig)
Item Price
€26.73
€24.83 shipping to USA
Sushi Master: An expert guide to sourcing, making and enjoying sushi at home
Stock Photo: Cover May Be Different

Sushi Master: An expert guide to sourcing, making and enjoying sushi at home

by Sakagami, Nick

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781631596735 / 163159673X
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
€44.87
FREE shipping to USA

Show Details

Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
€44.87
FREE shipping to USA