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Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality Paperback - 2002
by Gustavo a. Slafer; Jose Luis Molina-Cano; Roxana Savin
First line
Cultivation of barley traces back to the earliest remains of agricultural activity in the Old World about 10,000 years ago.
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- Title Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality
- Author Gustavo a. Slafer; Jose Luis Molina-Cano; Roxana Savin
- Binding Paperback
- Edition first edition -
- Pages 590
- Volumes 1
- Language ENG
- Publisher CRC Press, New York
- Date March 2002
- ISBN 9781560229100 / 1560229101
- Weight 1.7 lbs (0.77 kg)
- Library of Congress Catalog Number 00140222
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BARLEY SCIENCE - Recent Advances from Molecular Biology to Agronomy of Yield and Quality
by SLAFER, Gustavo A. et al
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- first edition - paperback with w/r covers
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New York, Food Products Press first edition - paperback with w/r covers This comprehensive book covers every aspect of barley - from molecular biology to agronomy of yeild and quality of malting, food, and animal feed. The book presents state-of-the-art information on genetics and breeding, physiology, and agronomy, including a chapter on the CERES computer simulation of barley growth, development and yield. 212 x 153mm., pp. xx, 565, tables, col. plates (section), charts, refer., index. Trade paperback, stiff w/r. card covers. Contents - no underlining or marks. FINE ISBN: 1560229101
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Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality
by Slafer, Gustavo A; Molina-Cano, Jose Luis; Savin, Roxana; Araus, Jose Luis; Romagosa, Ignacio
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- 9781560229100 / 1560229101
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New York, NY: CRC Press, 2002. Paperback. Very Good. 8vo - over 7¾" - 9¾" tall. 565 pp. Tightly bound. Spine not compromised. Text is free of markings. No ownership markings. This copy published by Food Products Press an Imprint of the Haworth Press.
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Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality
by Gustavo A. Slafer
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Paperback / softback. New.
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Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality
by Slafer, Gustavo A (Author)/ Molina-Cano, Jose Luis (Author)/ Savin, Roxana (Author)/ Araus, Jose Luis (Author)/ Romagosa, Ignacio (Author)
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- 9781560229100 / 1560229101
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Exeter, Devon, United Kingdom
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€119.21€11.84 shipping to USA
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Food Products Pr, 2002. Paperback. New. 1st edition. 665 pages. 8.00x6.00x1.50 inches.
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