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The Modern Art of Cookery Improved; Or, Elegant, Cheap, and Easy Methods, of
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The Modern Art of Cookery Improved; Or, Elegant, Cheap, and Easy Methods, of Preparing Most of the Dishes Now in Vogue; By, Mrs. Ann Shackleford Paperback - 2010

by Ann Shackleford


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  • Title The Modern Art of Cookery Improved; Or, Elegant, Cheap, and Easy Methods, of Preparing Most of the Dishes Now in Vogue; By, Mrs. Ann Shackleford
  • Author Ann Shackleford
  • Binding Paperback
  • Pages 338
  • Volumes 1
  • Language ENG
  • Publisher Gale Ecco, Print Editions
  • Date 2010-10-20
  • ISBN 9781170728758 / 1170728758
  • Weight 1.33 lbs (0.60 kg)
  • Dimensions 7.44 x 9.69 x 0.7 in (18.90 x 24.61 x 1.78 cm)
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The Modern Art of Cookery Improved; Or, Elegant, Cheap, and Easy Methods, of Preparing Most of...

The Modern Art of Cookery Improved; Or, Elegant, Cheap, and Easy Methods, of Preparing Most of the Dishes Now in Vogue; By, Mrs. Ann Shackleford

by Ann Shackleford

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9781170728758 / 1170728758
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€11.92 shipping to USA
The Modern Art of Cookery Improved; Or, Elegant, Cheap, and Easy Methods, of Preparing Most of...
Stock Photo: Cover May Be Different

The Modern Art of Cookery Improved; Or, Elegant, Cheap, and Easy Methods, of Preparing Most of the Dishes Now in Vogue; By, Mrs. Ann Shackleford

by Shackleford, Ann

  • Used
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  • Paperback
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Paperback
ISBN 10 / ISBN 13
9781170728758 / 1170728758
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
€60.12
FREE shipping to USA