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Steaks, Chops, Roasts and Ribs Hardcover - 2004
by Text by (Art/Photo Books) Carl Tremblay; Text by (Art/Photo Books) Daniel J. van Ackere; John Burgoyne (Illustrator)
Details
- Title Steaks, Chops, Roasts and Ribs
- Author Text by (Art/Photo Books) Carl Tremblay; Text by (Art/Photo Books) Daniel J. van Ackere; John Burgoyne (Illustrator)
- Binding Hardcover
- Edition First Edition
- Pages 433
- Volumes 1
- Language ENG
- Publisher America's Test Kitchen, Brookline, Massachusetts
- Date 2004-05
- Illustrated Yes
- ISBN 9780936184784 / 0936184787
- Weight 3.09 lbs (1.40 kg)
- Dimensions 11.18 x 8.46 x 1.32 in (28.40 x 21.49 x 3.35 cm)
- Library of Congress subjects Barbecue cookery, Cookery (Meat)
- Library of Congress Catalog Number 2004303390
- Dewey Decimal Code 641.66
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Steaks, Chops, Roasts & Ribs
by Editors of Cook's Illustrated Magazine
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Steaks, Chops, Roasts & Ribs
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Boston Common Pr. Used - Good. hardcover This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
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Steaks, Chops, Roasts & Ribs
by Editors of Cook's Illustrated Magazine
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- 9780936184784 / 0936184787
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UsedAcceptable. The item is very worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing (age related spots and browning). May NOT include discs, access code or other supplemental materials.
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Steaks, Chops, Roasts and Ribs
by Cook's Illustrated Magazine Editors
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America's Test Kitchen, 2004. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Steaks, Chops, Roasts and Ribs
by Cook's Illustrated Magazine Editors
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America's Test Kitchen, 2004. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Steaks, Chops, Roasts & Ribs
by Editors of Cook's Illustrated Magazine
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- ISBN 10 / ISBN 13
- 9780936184784 / 0936184787
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Boston Common Pr. Used - Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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Steaks, Chops, Roasts & Ribs
by Editors of Cook's Illustrated Magazine
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- ISBN 10 / ISBN 13
- 9780936184784 / 0936184787
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Steaks, Chops, Roasts and Ribs
by Cook's Illustrated Magazine Editors
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- Condition
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- ISBN 10 / ISBN 13
- 9780936184784 / 0936184787
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Steaks, Chops, Roasts and Ribs
by Cook's Illustrated Magazine Editors
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780936184784 / 0936184787
- Quantity Available
- 2
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Steaks, Chops, Roasts & Ribs
by Editors of Cook's Illustrated Magazine
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780936184784 / 0936184787
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