Description:
Everest House, 1982T. hardcover. Good. .
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The Master Chefs of America Recipe Book Hardcover - 1982 - 1st Edition
by Lesberg, Sandy
Details
- Title The Master Chefs of America Recipe Book
- Author Lesberg, Sandy
- Binding Hardcover
- Edition number 1st
- Edition 1
- Language ENG
- Publisher Everest House, New York, New York
- Date 1982
- ISBN 9780896961418
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The Master Chefs of America Recipe Book
by Lesberg, Sandy
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780896961418 / 0896961419
- Quantity Available
- 1
- Seller
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Simi Valley, California, United States
- Item Price
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€5.11€3.78 shipping to USA
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€5.11
€3.78
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The Master Chefs of America Recipe Book
by Lesberg, Sandy
- Used
- Hardcover
- Condition
- Used - Very Good with no dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780896961418 / 0896961419
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
- Item Price
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€5.40€7.58 shipping to USA
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Description:
New York: Everest House. Very Good with no dust jacket. 1982. Hardback. 0896961419 .
Item Price
€5.40
€7.58
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The Master Chefs of America Recipe Book
by Lesberg, Sandy
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780896961418 / 0896961419
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
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€7.07€3.78 shipping to USA
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Description:
Everest House. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
Item Price
€7.07
€3.78
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The Master Chefs of America Recipe Book
by Courtine Robert J., Editor
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780896961418 / 0896961419
- Quantity Available
- 1
- Seller
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Concord, California, United States
- Item Price
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€10.90€4.74 shipping to USA
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Description:
New York Everest House 1982. Very Good/No Jacket. Quarto, hardback. Red boards, VG. No dj. 300 Recipes from the Great Restaurants of America 192pp. b/w illustrations and glossary. Great diversity of chefs from many cultures and national origins and their specialty dishes. The world's greatest dishes made easy.
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€10.90
€4.74
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The Master Chefs of America Recipe Book: 300 Recipes From the Great Restaurants of America
by LESBERG, Sandy, edited and with an introduction by
- Used
- Near Fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780896961418 / 0896961419
- Quantity Available
- 1
- Seller
-
Gloucester City, New Jersey, United States
- Item Price
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€18.95€4.74 shipping to USA
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Description:
New York: Everest House Publishers, 1982. Hardcover. Near Fine/Very Good. First edition. Quarto. 192pp. Front fly and half-title page creased, wrinkle on page 9 during printing, else near fine in a very good dust jacket with one-inch closed tear on front panel near the spine.
Item Price
€18.95
€4.74
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Stock Photo: Cover May Be Different
The Master Chefs of America Recipe Book
by Lesberg, Sandy
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780896961418 / 0896961419
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
€40.61FREE shipping to USA
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items.
Item Price
€40.61
FREE shipping to USA