Description:
3M, 1984. Book. Very Good. Hardcover. Volumbe 4 Contemporary Recipes. Gloss Finish Photo Hard Covers 114 Clean, Bright White Pages Are Tightly Bound. Color Photos Throughout. A Few Pages Have Folded Corners. Chapters Include Egg Cookery, Cooking Meats, Italian Pasta, Pate A Choux, Classic Italian Supper. Clean And Bright Copy. (See Photos) (487-H).
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Details
- Title CONTEMPORARY COOKING - Volume 4
- Author 3M
- Binding unknown
- Language ENG
- Publisher 3M
- Date 1984
- ISBN 9780881590036
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CONTEMPORARY COOKING - Volume 4
by Unknown Author
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780881590036 / 0881590037
- Quantity Available
- 1
- Seller
-
Anaheim, California, United States
- Item Price
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€4.67€4.86 shipping to USA
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Item Price
€4.67
€4.86
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Stock Photo: Cover May Be Different
CONTEMPORARY COOKING - Volume 4
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780881590036 / 0881590037
- Quantity Available
- 1
- Seller
-
Reno, Nevada, United States
- Item Price
-
€4.68FREE shipping to USA
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Description:
Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
€4.68
FREE shipping to USA
Stock Photo: Cover May Be Different
Contemporary Cooking (4)
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780881590036 / 0881590037
- Quantity Available
- 1
- Seller
-
Ventura, California, United States
- Item Price
-
€7.68€3.98 shipping to USA
Show Details
Description:
Marshall Cavendish, 1984. Hardcover. Good. in x in x in. No dust jacket included; red board cover. Lightly worn at the top and bottom edges of spine. Faint scratches on the front cover.
Item Price
€7.68
€3.98
shipping to USA