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Williams-Sonoma Savoring France: Recipes and Reflections on French Cooking
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Williams-Sonoma Savoring France: Recipes and Reflections on French Cooking Hardcover - 1999

by Georgeanne Brennan; Chuck Williams (Editor); Marlene McLoughlin (Illustrator)


Details

  • Title Williams-Sonoma Savoring France: Recipes and Reflections on French Cooking
  • Author Georgeanne Brennan; Chuck Williams (Editor); Marlene McLoughlin (Illustrator)
  • Binding Hardcover
  • Edition 1st Edition
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Oxmoor House
  • Date October 1999
  • Illustrated Yes
  • ISBN 9780848725853 / 0848725859
  • Weight 4.3 lbs (1.95 kg)
  • Dimensions 13.15 x 9.03 x 1.01 in (33.40 x 22.94 x 2.57 cm)
  • Library of Congress Catalog Number 99021122
  • Dewey Decimal Code 641.594
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Savoring France: Recipes and Reflections on French Cooking
Stock Photo: Cover May Be Different

Savoring France: Recipes and Reflections on French Cooking

  • Used
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780848725853 / 0848725859
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UNKNO. Used - Acceptable. hardcover The item is fairly worn but still readable. Signs of wear include aesthetic issues such as scratches, worn covers, damaged binding. The item may have identifying markings on it or show other signs of previous use. May have page creases, creased spine, bent cover or markings inside. Packed with care, shipped promptly.
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€5.66
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Williams-Sonoma Savoring France: Recipes and Reflections on French Cooking

Williams-Sonoma Savoring France: Recipes and Reflections on French Cooking

by Brennan, Georgeanne

  • Used
  • Good
  • Hardcover
Condition
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Binding
Hardcover
ISBN 10 / ISBN 13
9780848725853 / 0848725859
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Oxmoor House, 2002. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Savoring France

Savoring France

by Georgeanne Brennan

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780848725853 / 0848725859
Quantity Available
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Seattle, Washington, United States
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Description:
Oxmoor House, Incorporated, 2003. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.92
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Savoring France: Recipes and Reflections on French Cooking
Stock Photo: Cover May Be Different

Savoring France: Recipes and Reflections on French Cooking

by Brennan, Georgeanne

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780848725853 / 0848725859
Quantity Available
1
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Dacula, Georgia, United States
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UNKNO, 1999-10-01. Hardcover. Very Good. Very nice book. DJ edges have light storage wear.
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€17.47
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Williams-Sonoma Savoring France: Recipes and Reflections on French Cooking
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Williams-Sonoma Savoring France: Recipes and Reflections on French Cooking

by Brennan, Georgeanne

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Edition
1st Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780848725853 / 0848725859
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U.S.A.: Oxmoor House, 2002 HARDBACK BOOK AND DUST JACKET IN FINE CONDITION. 1st Edition. Hardcover. Fine/Fine.
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Savoring France: Recipes and Reflections on French Cooking
Stock Photo: Cover May Be Different

Savoring France: Recipes and Reflections on French Cooking

by Brennan, Georgeanne

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780848725853 / 0848725859
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1
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San Diego, California, United States
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UNKNO. hardcover. New. New. In shrink wrap. Looks like an interesting title!
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€76.25
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