Description:
Delair Pub Co, June 1974. Hardcover. Good - Cash. Orange cover with black dots. Cover slightly curved. General use wear, surface and edges rubbed. Corners bumped and show wear. Pages show reader wear. Gutter cracked between pages 336 and 337. Stock photos may not look exactly like the book.
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Culinary Arts Institute Encyclopedia Cookbook Hardcover - 1974
by Culinary Arts Editors
Details
- Title Culinary Arts Institute Encyclopedia Cookbook
- Author Culinary Arts Editors
- Binding Hardcover
- Edition New Revised Edit
- Pages 974
- Language ENG
- Publisher Delair Pub Co, Chicago
- Date June 1974
- ISBN 9780832605024
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Culinary Arts Institute Encyclopedia Cookbook
by Culinary Arts Editors
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- 9780832605024 / 0832605026
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Culinary Arts Institute Encyclopedia Cookbook
by Culinary Arts Editors
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Dickson Publishing Co., John A. Used - Good. Used book that is in clean, average condition without any missing pages.
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Culinary Arts Institute Encyclopedia Cookbook
by Ruth (editor) Berolzheimer
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Spring, Texas, United States
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Culinary Arts Institue. Hardcover . Very Good. no.
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Culinary Arts Institute Encyclopedia Cookbook
by Culinary Arts Editors
- Used
- Good
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Seattle, Washington, United States
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Dickson Publishing Co., John A., 1974. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Culinary Arts Institute Encyclopedia Cookbook
by Culinary Arts Editors
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Seattle, Washington, United States
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Dickson Publishing Co., John A., 1974. Hardcover. Acceptable. Disclaimer:Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Culinary Arts Institute Encyclopedia Cookbook
by Culinary Arts Editors
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605024 / 0832605026
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Seattle, Washington, United States
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Dickson Publishing Co., John A., 1974. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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€11.04
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Culinary Arts Institute Encyclopedia Cookbook
by Culinary Arts Editors
- Used
- Condition
- Used - Acceptable
- ISBN 10 / ISBN 13
- 9780832605024 / 0832605026
- Quantity Available
- 1
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Frederick, Maryland, United States
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€15.31€3.78 shipping to USA
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Delair Pub Co. Used - Acceptable. Acceptable condition. No Dust Jacket Deluxe edition. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Culinary Arts Institute Encyclopedia Cookbook
by Editors, Culinary Arts
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Edition
- New Revised Deluxe Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605024 / 0832605026
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- 1
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Eunumclaw, Washington, United States
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US: Delair Pub Co, 1974. Delair Pub Co 1974 New Revised Deluxe Edition Very Good/Good+ DJ Light wear to leather like white and gold boards with black and orange design and lettering. Spine ends reinforced with bk-tape. Solid structure, Previous owner bk-plate inside cover. Thumb indexed. Color illustrated end papers, photo illustrated pages. 7+974+lxvi(index)+2 pages. 66 page index. Some foxing to page edges. Bright glossy dust jacket with minor soil, mended tears/chips with chiped spine ends protected in clear dust jacket cover. LARGE HEAVY ITEM 3.54 Pounds. Size: 9 x 6 1/2 x 2 1/2 inches. . New Revised Deluxe Edition. Hardcover. Very Good/Good+ DJ. No Exp.
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Culinary Arts Institute Encyclopedia Cookbook
by Culinary Arts Editors
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780832605024 / 0832605026
- Quantity Available
- 1
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Frederick, Maryland, United States
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€18.90€3.78 shipping to USA
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Description:
Delair Pub Co. Used - Good. Good condition. No Dust Jacket 1974 edition. Deluxe edition. (american cooking, menus, cookbooks) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Culinary Arts Institute Encyclopedic Cookbook
by Ruth Berolzheimer
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Edition
- Revised Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605024 / 0832605026
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- 1
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Dalton Gardens, Idaho, United States
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€24.59€2.61 shipping to USA
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Description:
Culinary Arts Institute. Red Covers, Light Rub Wear On The Bottom Of The Colorful Colors, Top Of The Spine Has A Few Creases From Being Pulled From The Shelf. Binding Is Very Solid And Pages Are Clean. "10,000 Recipes, Food Facts And Ideas, 1,000 Photographs Many In Full Color And 30 Separate Cookbooks In One Massive Volume." . Good. Hardcover. Revised Edition. 1981.
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