Description:
Brand: Henry Holt Co, 0000-00-00. First Edition. hardcover. Used: Good.
Stock Photo: Cover May Be Different
American Heirloom Vegetables: A Master Gardener's Guide to Planting, Seed-Saving, and Cultural History Hardcover - 1997
by William Woys Weaver; Foreword by Peter J. Hatch
Details
- Title American Heirloom Vegetables: A Master Gardener's Guide to Planting, Seed-Saving, and Cultural History
- Author William Woys Weaver; Foreword by Peter J. Hatch
- Binding Hardcover
- Edition First Edition
- Pages 439
- Volumes 1
- Language ENG
- Publisher Henry Holt & Company, New York
- Date 1997-06
- ISBN 9780805040258 / 0805040250
- Weight 2.2 lbs (1.00 kg)
- Dimensions 9.56 x 7.78 x 1.53 in (24.28 x 19.76 x 3.89 cm)
- Library of Congress Catalog Number 96026588
- Dewey Decimal Code 635.097
More Copies for Sale
Stock Photo: Cover May Be Different
Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History
by Weaver, William Woys
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780805040258 / 0805040250
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
€13.13FREE shipping to USA
Show Details
Item Price
€13.13
FREE shipping to USA
Stock Photo: Cover May Be Different
Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History
by Weaver, William Woys
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780805040258 / 0805040250
- Quantity Available
- 1
- Seller
-
New Castle, Colorado, United States
- Item Price
-
€30.98€5.13 shipping to USA
Show Details
Description:
Henry Holt & Co, 1997. Hardcover. Like New/Very Good . 8x1x9. A book for gardeners and cooks interested in unique flavors, colors, and history in their produce. A comprehensive guide based on meticulous first-person research to 300+ plants, making it a book to come back to season after season. A staunch supporter of organic gardening techniques, Will Weaver has grown every one of the featured varieties of vegetables, and he walks the novice gardener through the basics of planting, growing, and seed saving. Sprinkled throughout the gardening advice are old fashioned recipes - such as Parsnip Cake, Artichoke Pie, Pepper Wine, and Henry Ward Beecher's Favorite Turtle Bean Soup - that highlight the flavor of these vegetables. This is the first comprehensive garden book on this subject that also includes meticulous research on the origins and dates of introduction for most of the varieties discussed, as well as fascinating stories and lore about the vegetables.
Item Price
€30.98
€5.13
shipping to USA