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Celebrating Barbecue: The Ultimate Guide to America's Four Regional Styles of
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Celebrating Barbecue: The Ultimate Guide to America's Four Regional Styles of 'Cue Hardcover - 2002

by Dotty Griffith


Details

  • Title Celebrating Barbecue: The Ultimate Guide to America's Four Regional Styles of 'Cue
  • Author Dotty Griffith
  • Binding Hardcover
  • Edition First Printing
  • Pages 190
  • Volumes 1
  • Language ENG
  • Publisher Simon & Schuster, Riverside, New Jersey
  • Date 2002-04
  • Illustrated Yes
  • ISBN 9780743212106 / 074321210X
  • Weight 1.18 lbs (0.54 kg)
  • Dimensions 9.5 x 7.64 x 0.72 in (24.13 x 19.41 x 1.83 cm)
  • Library of Congress subjects Barbecue cookery - United States
  • Library of Congress Catalog Number 2002283389
  • Dewey Decimal Code 641.578
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Griffith, Dotty

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Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue
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Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Griffith, Dotty

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ISBN 10 / ISBN 13
9780743212106 / 074321210x
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Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue
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Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Griffith, Dotty

  • Used
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ISBN 10 / ISBN 13
9780743212106 / 074321210x
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Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue
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Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Griffith, Dotty

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Used - Very Good
ISBN 10 / ISBN 13
9780743212106 / 074321210x
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Griffith, Dotty

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ISBN 10 / ISBN 13
9780743212106 / 074321210x
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Simon & Schuster, 2002-04-30. Hardcover. Good. 0.7205 in x 9.5000 in x 7.6417 in. This is a used book in good condition and may show some signs of use or wear .
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Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue

Celebrating Barbecue : The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Dotty Griffith

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Hardcover
ISBN 10 / ISBN 13
9780743212106 / 074321210X
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Dotty Griffith

  • Used
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  • Hardcover
Condition
Used - Good
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Hardcover
ISBN 10 / ISBN 13
9780743212106 / 074321210X
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue
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Celebrating Barbecue: The Ultimate Guide to America's 4 Regional Styles of 'Cue

by Griffith, Dotty

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ISBN 10 / ISBN 13
9780743212106 / 074321210X
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Celebrating Barbecue: The Ultimate Guide to America's Four Regional Styles of 'Cue
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Celebrating Barbecue: The Ultimate Guide to America's Four Regional Styles of 'Cue

by Griffith, Dotty

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780743212106 / 074321210X
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New York: Simon and Schuster, 2002. First Edition . Hardcover. Very Good/Very Good. 4to - over 9¾" - 12" tall. 190 pp. First printing. Remainder mark on the lower page edges. The binding is tight and square, and the text is clean. The front flap of the jacket is creased.
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Celebrating Barbecue.  The Ultimate Guide to America's 4 Regional Styles  of 'cue. 85...

Celebrating Barbecue. The Ultimate Guide to America's 4 Regional Styles of 'cue. 85 Classic Recipes

by Griffith, Dotty

  • Used
  • Hardcover
  • first
Condition
Used - Very Good in Very Good dust jacket
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780743212106 / 074321210X
Quantity Available
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Toronto, Ontario, Canada
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New York: Simon & Schuster. Very Good in Very Good dust jacket. 2002. First Edition. Hardcover. 074321210X . 190 pp. Index, bibliography, glossary. Illustrated with sketches throughout. Tall octavo. Glossy black and red dust jacket with a photo of a grilling piece of meat has some minor shelf wear, otherwise intact. Book itself is clean and unmarked. The restaurant critic for the Dallas Morning News gets into the four main families of BBQ, with plenty of interesting side trips into "micro-trends." Plus recipes, of course. ; 8vo 8" - 9" tall; 192 pages .
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