Description:
Octopus, 1986. 1st Edition. Hardcover. Good Condition/Good. Book Item Type: Book. Category: Cooking, Wine & Dining; ISBN: 0706426126. ISBN/EAN: 9780706426120. Please contact H4o Books if you require images or further information. Inventory No: 009634. . 9780706426120
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Details
- Title New English Cookery
- Author Cawley, Richard.
- Binding Hardcover
- Edition First Edition
- Language ENG
- Publisher Octopus Publising Group Plc, London
- Date 1986
- ISBN 9780706426120
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The New English Cookery
by Richard Cawley
- Used
- Hardcover
- first
- Condition
- Used - Good Condition
- Edition
- 1st Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
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- 1
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Market Rasen, Lincolnshire, United Kingdom
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The New English Cookery
by Cawley, Richard
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- Fine
- Hardcover
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- Used - Fine
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- Hardcover
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
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Vancouver, Washington, United States
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Octopus Books, 1986. hardback in fine condition in fine dust jacket.. Hardcover. Fine/Fine.
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New English Cookery
by Cawley, Richard
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
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Frederick, Maryland, United States
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€6.46€3.76 shipping to USA
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Octopus Publising Group Plc. Used - Good. Good condition. Very Good dust jacket. . A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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The New English Cookery
by Richard Cawley
- Used
- Very Good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
- Quantity Available
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Great Yarmouth, Norfolk, United Kingdom
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€9.55€20.90 shipping to USA
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London: Octopus, 1986. First Edition. Hardcover. Very Good/Very Good. 4to - over 9þ" - 12" tall.
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The New English Cookery. An Illustrated Collection of Seasonal Dinner Party Menus
by Richard Cawley
- Used
- Very Good
- Hardcover
- first
- Condition
- Used - Very Good
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- First Edition
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- Hardcover
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- 9780706426120 / 0706426126
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east Sussex, Aberdeen, United Kingdom
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€14.33€21.50 shipping to USA
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London England: Octopus Books, 1986. In this book there are over 120 recipes arranged in dinner party menus, each with three courses, broken down into six seasonal chapters: Winter freshness. A spring palette. Summer richness. A taste of the tropics. Autumn harvest. Winter warmth and celebration. All illustrated with colour photographs. Illustrated. Slight shelf wear to D/J. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.). First Edition. Cloth. Very Good/Good. 4to - over 9¾" - 12" tall. Hardback.
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The New English Cookery
by Richard Cawley
- Used
- Hardcover
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- Used - Fine in Very Good dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
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Harwinton, Connecticut, United States
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€14.14FREE shipping to USA
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London: Octopus Books. Fine in Very Good dust jacket. 1986. Hardcover. 0706426126 . Hardcover, 160 pages in fine condition with very good dustjacket. An illustrated collection of seasonal dinner party menus. Over 120 recipes arranged in 3 course dinner party menus with every dish illustrated in colour.; 8vo - over 7¾" - 9¾" tall .
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The New English Cookery
by Cawley, Richard
- Used
- Hardcover
- first
- Condition
- Used - Very Good Condition
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
- Quantity Available
- 1
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melbourne, Victoria, Australia
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€10.30€11.31 shipping to USA
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Octopus Books, London, 1986. First Edition. Hardcover. Very Good Condition/Good. Illustrator: Photographic. 720 g; 160 pages, indexed, illustrated with full-page colour plates part page colour plates and also coloured step-by-step line drawings. Of use is the glossary also. The recipes have been arranged in dinner party menus which have been compiled with all the important elements of health, freshness, taste and balance in mind. The colour illustrated dust jacket has a 0.5 inch tear at the top of the rear fold over flap. Size: 4to 9¾" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 0706426126. ISBN/EAN: 9780706426120. Inventory No: 0224892. . 9780706426120
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The New English Cookery
by Cawley, Richard
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- Used
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
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Melbourne, Victoria, Australia
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London, UK: Octopus Books, 1986. Second-hand hardcover. Cawley, Richard. The New English Cookery: an illustrated collection of seasonal dinner party menus. Octopus Books: London, UK 1986. 4to HC 160pp VG/VG
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The New English Cookery
by Cawley, Richard
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- Fine
- Hardcover
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- Condition
- Used - Fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
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Vancouver, Washington, United States
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€26.63€5.42 shipping to USA
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Octopus, 1986. hardback in fine condiition with fine dust jacket. signed by author.. Hardcover. Fine/Fine.
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New English Cookery
by Cawley, Richard
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706426120 / 0706426126
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Newport Coast, California, United States
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€41.45FREE shipping to USA
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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