Description:
Cambridge: Cambridge University Press, 1999. First edition. Hardcover. Very Good. First edition, 1999, hardcover with gilt stamped cloth boards, octavo, 175pp., not illustrated. Book VG with rubbing and small publisher's sticker to rear board, binding tight, previous owner's stamp to front flyleaf, small note in gutter of full-title, minor marginalia. No DJ.
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Food and Society in Classical Antiquity Hardcover - 1999
by Peter Garnsey; P. A. Cartledge (Editor); P. D. Garnsey (Editor)
Details
- Title Food and Society in Classical Antiquity
- Author Peter Garnsey; P. A. Cartledge (Editor); P. D. Garnsey (Editor)
- Binding Hardcover
- Edition First edition
- Pages 192
- Volumes 1
- Language ENG
- Publisher Cambridge University Press, Cambridge
- Date 1999-05-13
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- ISBN 9780521641821 / 0521641829
- Weight 1 lbs (0.45 kg)
- Dimensions 9 x 6 x 0.56 in (22.86 x 15.24 x 1.42 cm)
- Reading level 1450
-
Themes
- Chronological Period: Ancient (To 499 A.D.)
- Library of Congress subjects Food habits - Rome, Civilization, Classical
- Library of Congress Catalog Number 98-38424
- Dewey Decimal Code 394.120
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Food and Society in Classical Antiquity
by Garnsey, Peter
- Used
- Very Good
- Hardcover
- first
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- Used - Very Good
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- First edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780521641821 / 0521641829
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Food and Society in Classical Antiquity
by Peter Garnsey
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780521641821 / 0521641829
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- 832
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Uxbridge, Greater London, United Kingdom
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Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Food and Society in Classical Antiquity.
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€87.30
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Food and Society in Classical Antiquity
by Peter Garnsey
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780521641821 / 0521641829
- Quantity Available
- 10
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Southport, Merseyside, United Kingdom
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€98.15€11.79 shipping to USA
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Hardback. New. This is a general study of food in antiquity. The book deals with food as food or nutrition. It also treats the non-food uses of food, focusing on the role of food in forming and marking the social hierarchy. Food defines the group, whether social, religious, philosophical or political.
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Food and Society in Classical Antiquity (Key Themes in Ancient History)
by Garnsey, Peter
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780521641821 / 0521641829
- Quantity Available
- 1
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Newport Coast, California, United States
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€129.64FREE shipping to USA
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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€129.64
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