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The Pantropheon, Or, a History of Food and Its Preparation in Ancient Times
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The Pantropheon, Or, a History of Food and Its Preparation in Ancient Times Hardcover - 1977

by Soyer, Alexis


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  • Title The Pantropheon, Or, a History of Food and Its Preparation in Ancient Times
  • Author Soyer, Alexis
  • Binding Hardcover
  • Edition Reprint
  • Pages 469
  • Publisher Paddington Press, New York
  • Date 1977
  • ISBN 9780448229768
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The pantropheon, or, A history of food and its preparation in ancient times: Embellished with...

The pantropheon, or, A history of food and its preparation in ancient times: Embellished with forty-one engravings illustrating the greatest gastronomic marvels of antiquity

by Doyer, Alexis

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Paperback
ISBN 10 / ISBN 13
9780448229768 / 0448229765
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The Pantropheon

The Pantropheon

by Alexis Soyer

  • Used
  • Hardcover
Condition
Used - Good-
Binding
Hardcover
ISBN 10 / ISBN 13
9780448229768 / 0448229765
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Ex-library. Cracked front hinge. Pages tanning but all are unmarked.
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The pantropheon, or, A history of food and its preparation in ancient times: Embellished with...

The pantropheon, or, A history of food and its preparation in ancient times: Embellished with forty-one engravings illustrating the greatest gastronomic marvels of antiquity

by Doyer, Alexis

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
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GORING BY SEA, West Sussex, United Kingdom
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This seller has earned a 2 of 5 Stars rating from Biblio customers.
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Paperback. Very Good.
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Pantropheon, or, a History of Food and Its Preparation in Ancient Times, The
Stock Photo: Cover May Be Different

Pantropheon, or, a History of Food and Its Preparation in Ancient Times, The

by Soyer, Alexis

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Edition
Reprint
Binding
Hardcover
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
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Reading, United Kingdom
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London: Paddington Press, 1977. Book. Good. Hardback. Reprint. 8vo - over 7¾" - 9¾" tall. 469 pages. Embellished with forty-two engravings illustrating the greatest gastronomic marvels of antiquity. Pages are lightly browned..
Item Price
€14.37
€11.98 shipping to USA
Pantropheon, or, a History of Food and Its Preparation in Ancient Times, The
Stock Photo: Cover May Be Different

Pantropheon, or, a History of Food and Its Preparation in Ancient Times, The

by Soyer, Alexis

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Edition
Reprint
Binding
Hardcover
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
Seller
Reading, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€14.37
€11.98 shipping to USA

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Description:
London: Paddington Press, 1977. Book. Good. Hardback. Reprint. 8vo - over 7¾" - 9¾" tall. 469 pages. Embellished with forty-two engravings illustrating the greatest gastronomic marvels of antiquity. Pages are lightly browned..
Item Price
€14.37
€11.98 shipping to USA
The Pantropheon, Or, a History of Food and Its Preparation in Ancient Times

The Pantropheon, Or, a History of Food and Its Preparation in Ancient Times

by Soyer, Alexis

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
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Pittsburgh, Pennsylvania, United States
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Description:
New York: Paddington Press, 1977. Hardcover. Very Good/very good. 8vo, green cloth with gilt in dust jacket. Illustrated in b&w. Mild rubbing to spine ends with contents clean. Minor shelfwear to jacket.
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THE PANTROPHEON, OR, A HISTORY OF FOOD AND ITS PREPARATION IN ANCIENT TIMES
Stock Photo: Cover May Be Different

THE PANTROPHEON, OR, A HISTORY OF FOOD AND ITS PREPARATION IN ANCIENT TIMES

by Soyer, Alexis

  • Used
  • Hardcover
Condition
Used - Very Good in Very Good dust jacket
Binding
Hardcover
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
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Toronto, Ontario, Canada
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Paddington Press. Very Good in Very Good dust jacket. 1977. Hardcover. 0448229765 . Pages tanned. Light shelfwear to book. DJ has 1 tiny tear and a bit of creasing. ; 9.1 X 6.6 X 1.1 inches; 469 pages .
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The Pantropheon, or, a History of Food and Its Preparation in Ancient Times : Embellished with...
Stock Photo: Cover May Be Different

The Pantropheon, or, a History of Food and Its Preparation in Ancient Times : Embellished with Forty-One Engravings Illustrating the Greatest Gastronomic Marvels of Antiquity

by Soyer, Alexis

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
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Reno, Nevada, United States
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Paddington Press, Limited. Used - Good. Used book that is in clean, average condition without any missing pages.
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€18.83
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The Pantropheon, or, A history of food and its preparation in ancient times

The Pantropheon, or, A history of food and its preparation in ancient times

by Soyer, Alexis

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First printing of this edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
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Montmorillon, France
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Description:
New York & London: Paddington Press, 1977. First printing of this edition. Hardcover. Very Good/near Very Good. First printing of this reprint of the 1853 edition. 8vo. Pp xvi + 469 + 37pp b&w plates in line. Green cloth boards stamped in gilt on the spine and upper panel. A clean, unmarked copy in a tight binding and price-clipped dust jacket. The dust jacket shows some remains of a self-adhesive label on the back panel.
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The Pantropheon
Stock Photo: Cover May Be Different

The Pantropheon

by Alexis Soyer

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780448229768 / 0448229765
Quantity Available
1
Seller
Woodside, New York, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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€27.15
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Description:
xvi 469 37 leaves of lates . Hardback. Used.
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