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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook Hardcover - 2015

by Hugh Acheson; Rinne Allen (Photographer)


Details

  • Title The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook
  • Author Hugh Acheson; Rinne Allen (Photographer)
  • Binding Hardcover
  • Edition First Edition
  • Pages 336
  • Volumes 1
  • Language ENG
  • Publisher Clarkson Potter Publishers
  • Date 2015-05
  • Illustrated Yes
  • ISBN 9780385345026 / 038534502X
  • Weight 2.9 lbs (1.32 kg)
  • Dimensions 10.3 x 8.24 x 1.3 in (26.16 x 20.93 x 3.30 cm)
  • Library of Congress subjects Farm produce, Cooking, American - Southern style
  • Library of Congress Catalog Number 2014023531
  • Dewey Decimal Code 641.597

About the author

Hugh Acheson is the chef/partner of the restuarants Five & Ten, The National, The Florence, and Empire State South, named restaurant of the year by Atlanta Magazine. He is winner of two 2011 James Beard Awards for Best Chef Southeast and Best American Cookbook, has been featured in numerous food and wine publications, and appears on Bravo's Top Chef as a judge. Hugh is the author of A New Turn in the South and Pick a Pickle. He lives in Athens, Georgia, with his wife and two children.
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook
Stock Photo: Cover May Be Different

The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

by Acheson, Hugh

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ISBN 10 / ISBN 13
9780385345026 / 038534502X
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook
Stock Photo: Cover May Be Different

The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

by Acheson, Hugh

  • Used
  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780385345026 / 038534502X
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UsedGood. All orders ship by next business day! This is a used hardcover book. Has no markings on pages. Pages have moderate wear. Dust jacket (if applicable) is not included. The cover/boards have moderate wear. Spine has been opened/creased. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!
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€2.96
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

by Acheson, Hugh

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780385345026 / 038534502X
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Clarkson Potter Publishers, 2015. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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€6.46
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Broad Fork : Recipes for the Wide World of Vegetables and Fruits

Broad Fork : Recipes for the Wide World of Vegetables and Fruits

by Hugh Acheson

  • Used
  • Good
  • Hardcover
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ISBN 10 / ISBN 13
9780385345026 / 038534502X
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Crown Publishing Group, The, 2015. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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€6.46
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

by Acheson, Hugh

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
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Hardcover
ISBN 10 / ISBN 13
9780385345026 / 038534502X
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Clarkson Potter Publishers, 2015. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.46
FREE shipping to USA
The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

by Acheson, Hugh

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780385345026 / 038534502X
Quantity Available
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Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Show Details

Description:
Clarkson Potter Publishers, 2015. Hardcover. Good. Former library book; Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.46
FREE shipping to USA
The Broad Fork : Recipes for the Wide World of Vegetables and Fruits: a Cookbook
Stock Photo: Cover May Be Different

The Broad Fork : Recipes for the Wide World of Vegetables and Fruits: a Cookbook

by Acheson, Hugh

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780385345026 / 038534502x
Quantity Available
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The Broad Fork : Recipes for the Wide World of Vegetables and Fruits: a Cookbook
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The Broad Fork : Recipes for the Wide World of Vegetables and Fruits: a Cookbook

by Acheson, Hugh

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780385345026 / 038534502x
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

by Acheson, Hugh; Allen, Rinne [Photographer]

  • Used
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  • Hardcover
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ISBN 10 / ISBN 13
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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook
Stock Photo: Cover May Be Different

The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook

by Acheson, Hugh

  • Used
  • Hardcover
Condition
Used: Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780385345026 / 038534502X
Quantity Available
1
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