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Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food Hardcover - 2012
by Jon Krampner
Details
- Title Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food
- Author Jon Krampner
- Binding Hardcover
- Edition First Edition
- Pages 320
- Volumes 1
- Language ENG
- Publisher Columbia University Press, New York
- Date 2012-11-20
- Illustrated Yes
- ISBN 9780231162326 / 0231162324
- Weight 1.25 lbs (0.57 kg)
- Dimensions 9 x 6.1 x 1.1 in (22.86 x 15.49 x 2.79 cm)
- Library of Congress subjects Peanut butter - United States
- Library of Congress Catalog Number 2012008529
- Dewey Decimal Code 641.356
Media reviews
Citations
- Choice, 05/01/2013, Page 0
- Library Journal, 12/01/2012, Page 104
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Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditions of the Table: Perspectives on Culinary History)
by Krampner, Jon
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Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditions of the Table: Perspectives on Culinary History)
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Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food
by Krampner, Jon
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Creamy and Crunchy : An Informal History of Peanut Butter, the All-American Food
by Jon Krampner
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Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food
by Jon Krampner
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Creamy and Crunchy : An Informal History of Peanut Butter, the All-American Food
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Creamy and Crunchy : An Informal History of Peanut Butter, the All-American Food
by Krampner, Jon
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9780231162326 / 0231162324
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Creamy and Crunchy : An Informal History of Peanut Butter, the All-American Food
by Krampner, Jon
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- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780231162326 / 0231162324
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Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditions of the Table: Perspectives on Culinary History) [Hardcover] Krampner, Jon
by Krampner, Jon
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Columbia University Press, 2012-11-20. Hardcover. Very Good. Very nice ex-library book with protective plastic cover. All outer stickers have been removed. Stamp on top outer page edges and back of last page.
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Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditions of the Table: Perspectives on Culinary History)
by Krampner, Jon
- Used
- Hardcover
- Condition
- Used: Good
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- First Edition
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- Hardcover
- ISBN 10 / ISBN 13
- 9780231162326 / 0231162324
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Columbia University Press, 2012-11-20. First Edition. hardcover. Used: Good.
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