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Pergamon Press, 1984. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780080244068
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Principles of Fermentation Technology Paperback - 1984
by Peter F. Stanbury
Details
- Title Principles of Fermentation Technology
- Author Peter F. Stanbury
- Binding Paperback
- Edition 2� edicion.
- Pages 304
- Volumes 1
- Language ENG
- Publisher Pergamon, OXFORD
- Date 1984-01
- ISBN 9780080244068 / 0080244068
- Library of Congress subjects Fermentation
- Library of Congress Catalog Number 83025665
- Dewey Decimal Code 660.284
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Principles of Fermentation Technology
by Stanbury, P.F. and Whitaker, A.
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Principles of Fermentation Technology
by Stanbury, P.F. and Whitaker, A.
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Pergamon Press, 1984. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0080244068
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Principles of Fermentation Technology
by Whitaker, Allan
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Principles of Fermentation Technology
by Whitaker, Allan
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Principles of Fermentation Technology
by Peter F. Stanbury
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Pergamon, 1999. Paperback. Used: Acceptable. An Introduction to Current Concepts (Pergamon International Library of Science, Technology, Engin). 0-08-024406-8. Paperback - 1989 - good condition, name inside cover - - . Isbn 0080244068.
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Principles of Fermentation Technology
by A. Whitaker; P. F. Stanbury
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Elsevier Science & Technology Books, 1984. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Principles of Fermentation Technology
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Acceptable. IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible.
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Principles of Fermentation Technology
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Principles of Fermentation Technology: An Introduction to Current Concepts
by Stanbury, P.F.; Whitaker, A.
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N Y.: Pergamon Press, 1993. Trade Paperback. Very Good. A clean, unmarked copy with a tight binding. Many diagrams. 255 pages.
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Principles of Fermentation Technology
by Stanbury, P.F.
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