What To Eat, and How To Cook It

by Blot, Pierre

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What to Eat, and How to Cook It: Containing over one thousand receipts, systematically and practically arranged, to enable the housekeeper to prepare the most difficult or simpler dishes in the best manner
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What to Eat, and How to Cook It: Containing over one thousand receipts, systematically and practically arranged, to enable the housekeeper to prepare the most difficult or simpler dishes in the best manner

by Blot, Pierre

Condition
Used
Published
1863
Quantity Available
1
Seller
Alfred, Maine, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€329.46

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New York: D. Appleton and Company, 443 & 445 Broadway, 1863. Octavo (19 x 12.4 cm.), 259 pages. Advertisements. Illustrated with two small images of a capon (page 135). FIRST EDITION. A cookbook for home cooks, from the "late editor of Almanack Gastronomique of Paris, and other gastronomical works." Blot was a Frenchman in America on a bit of… Read more about this item
Item Price
€329.46
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What to Eat, and How to Cook It: Containing over one thousand receipts, systematically and practically arranged, to enable the housekeeper to prepare the most difficult or simpler dishes in the best manner

by Blot, Pierre

Condition
Used
Published
1864
Quantity Available
1
Seller
Alfred, Maine, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€141.20

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Description:
New York: D. Appleton and Company, 443 & 445 Broadway, 1864. Octavo (19 x 12.4 cm.), 259, [4] pages. Advertisements. Illustrated with two small engravings of a capon (page 135). Second Printing, first issued in 1863. A cookbook for home cooks, from the "late editor of Almanack Gastronomique of Paris, and other gastronomical works." Blot was a Frenchman in… Read more about this item
Item Price
€141.20
No image available

What to Eat, and How to Cook It: Containing Over One Thousand Receipts, Systematically and Practically Arranged, to Enable the Housekeeper to Prepare the Most Difficult or Simpler Dishes in the Best M

by Pierre Blot

Condition
Used - Good
Binding
Hardcover
ISBN
9780260854520
Quantity Available
1
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Newport Coast, California, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€55.97

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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
€55.97
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What to eat, and how to cook it: containing over one thousand Receipts

by Pierre Blot

Condition
New
Binding
Paperback / softback
ISBN
9783744789554
Quantity Available
1
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Southport, Merseyside, GBR
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€40.18

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Description:
Paperback / softback. New.
Item Price
€40.18
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What to eat, and how to cook it: containing over one thousand Receipts

by Blot, Pierre

Condition
Used - Good
Binding
Paperback
ISBN
9783744789554
Quantity Available
1
Seller
Newport Coast, California, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€51.34

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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
€51.34
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What to Eat, and How to Cook It (Classic Reprint)

by Blot, Pierre

Condition
Used - Good
Binding
Paperback
ISBN
9781333443245
Quantity Available
1
Seller
Newport Coast, California, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€52.42

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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
€52.42