The New Organic Grower's Four-Season Harvest - How To Harvest Fresh Organic Vegetables From Your Home Garden All Year Long

Vermont: Chelsea Green Publishing Company. Soft cover. Very Good. Bray, Kathy. Having extablished himself as the expert on organic growing techniques with his first book, Eliot Coleman now shows you how to produce fresh, delicious, healthy food from your home garden year-round. Colourfully illustrated green soft cover with white and red titling on spine and front, illustrated with… Read more about this item

Guide to producing fresh healthy food from garden year-round with emphasis on harvest of organically grown vegetables in all climate zones with little extra time or effort. Focus is on large variety of vegetables suited to their season and simle inexpensive designs for cold frames unheated mobile greenhouses and root cellars. Cover is like new with clean unmarked pages.