The New American Kitchen

New York, NY: Simon & Schuster, 1990. 1st Ed 1st Pr. Hardbound. 8vo. 6 Pgs.. Nr Fine. The New American Kitchen by Michael McLaughlin. Published by Simon & Schuster, New York, NY, 1990. 1st Edition 1st Printing. Hardbound. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 400 Pgs. ISBN 0671658263. LCCN 90-37063. Menu based cookbook.… Read more about this item

New York, NY: Simon & Schuster. 4to-over 9¾"-12" Tall. Very light dust soiling top page edges else fine in fine jacket. 157

Simon & Schuster, 1990. 1st Edition. . Hardcover. New. STORED NEW PHOTOS OF BOOK EMAILED UPON REQUEST

Simon & Schuster. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.

Simon & Schuster, 1990. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Riverside, New Jersey, U.S.A.: Simon & Schuster, 1990. Oversized 400pp including index Complete menus from grand occasiones to everyday suppers Home cooking with a flair. First Edition. Cloth Hardback. As New/As New.

Simon & Schuster. Used - Good. Used book that is in clean, average condition without any missing pages.

Simon & Schuster. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Simon & Schuster. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

NY: Simon & Schuster. VG in VG DJ. (1990). 1st ptg.

Simon & Schuster, 1990-08-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Fine.