The Japanese Kitchen

London, UK: Hermes House, 1997. First Edition, First Pinting . Soft cover. New/None as Issued. Carol Tennant (Food Photographer); Madeleine David (Illustrator). Text/NEW & Bright. Softcover/Fine. Aness Publishing 1997 First Edition, First Printing. Philosophy & methodology of Japanese cooking ---simplicity in both ingredients & presentation --- from Masaki Ko for Western cooks, as individual dishes or… Read more about this item

Hermes House, March 2002. Flexi Binding . Used Very Good. We carry new and used books in our storefront. We want you to be satisfied with your purchase. Please contact us if you have questions regarding this item.

Paperback. Very Good.

Macdonald Educ, 1972. Paperback. Used: Acceptable. Sc 5/13. Paperback - 19 - good condition - - . 0-356-04007-0. Isbn 0356040070.

London: Hermes House, 2000. Flexible Glossy Cover. Near Fine. Quarto.

Hermes House, London England, 2000. Softcover. Very Good Condition. The text is clean, the cover is in nice condition. Quantity Available: 1. ISBN: 1843090473. ISBN/EAN: 9781843090472. Pictures of this item not already displayed here available upon request. Inventory No: 1560803462. . 9781843090472

Anness Publishing. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Anness Publishing. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.