The Cook's Encyclopedia Of Pasta

Hermes House, 2002-01-01. Flexibound. Very Good. Very Good; Contents are tight and clean; Flexible Covers; Hermes House; 2002; 0

Hermes House, 2002. 1st Edition. . Soft cover. Fine. Fine copy of First printing with full number line. Some shelf wear to covers, otherwise completely clean, tight and unmarked. Summary: A cookbook of 262 pages featuring pasta recipes; colored photographs appear on every page. 1st Printing 1st Printing 1st Printing

Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Used - Good. Used book that is in clean, average condition without any missing pages.

Hermes House, 2002-01-01. Flexibound. New. New. In shrink wrap. Looks like an interesting title!

barnes and noble, 2001. Trade paperback. Good. No dust jacket. softcover condition good. 256 p. softcover condition good A comprehensive and stunningly illustrated guide to all the fabulous varieties and styles of pasta.

USA: Anness, 2000. Anness 2000 Fine/ Unread. Bright color photo illustrated pages. 256 pages.. Paperback. Fine.

Anness, 2000-12-01. paperback. New. 6x1x9.

Anness, 2000-12-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!

Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Anness, 2000-12-01. Paperback. New. New inside and out! Clean & Crisp Pages w/No markings. Excellent book..(Fast Shipping)!

Barnes & Noble Books, 2001-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!