The Complete Seafood Cookbook

Australia: Lansdowne, 1993. Book. Very Good. Hardback. First. 4to - over 9¾" - 12" tall. 304 pages. No inscriptions..

Paperback. Very Good.

Tuttle Pub, October 1995. Hardcover . Good. Very Good Hardcover with Good Dustjacket. Moderate soiling and shelfwear to DJ. Light soiling and shelfwear to covers. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.

Australia: Lansdowne. 1995 Lansdowne first edition large hardback, with Very Good unclipped dj; Very Good, clean copy, appears unused; please note this is the English edition of this Australian book; UK dealer, immediate dispatch . Very Good. Hardback. 1st Edition.. 1995.

Lansdowne Publishing, Australia, 1999. Softcover. Very Good Condition. This is an impressive collection of 300 recipes for fish and shellfish dishes from a food writer and head of a seafood cookery school in Australia (all the recipes here have been Americanized). Several good fish cookbooks have appeared recently, but Jenkins's recipes are unusual yet uncontrived,… Read more about this item

Tuttle Publishing, 1995. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers.… Read more about this item

Tuttle Publishing, 1995. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Tuttle Publishing. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.