The Art Of Beef Cutting
by Underly, Kari
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The Art of Beef Cutting
by Underly, Kari
- Condition
- Used
- Published
- 2011
- Binding
- New Hardcover
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, AUS
- Item Price
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€64.56
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Hoboken, NJ USA: John Wiley & Sons, 2011. New Hardcover. Underly, Kari. The Art of Beef Cutting: a meat professional's guide to butchering & merchandising. John Wiley & Sons: Hoboken, NJ 2011. 4to (220x305mm) pict bds int wire comb bnd vii,[1],240pp. Item Price
€64.56
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- Used - Good
- Edition
- 1
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
€21.84
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Wiley. 1. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported Item Price
€21.84
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN
- 9781118029572
- Quantity Available
- 1
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GORING BY SEA, West Sussex, GBR
- Item Price
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€40.94
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Paperback. Acceptable. Item Price
€40.94
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- Used: Good
- Edition
- 1
- Published
- 2011-08-16
- Binding
- Hardcover_spiral
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
€26.77
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Wiley, 2011-08-16. 1. hardcover_spiral. Used: Good. Item Price
€26.77
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- Used:Good
- Edition
- 1
- Published
- 2011-08-16
- Binding
- Hardcover_spiral
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
€48.99
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Wiley, 2011-08-16. 1. hardcover_spiral. Used:Good. Item Price
€48.99
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- New
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
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Benton Harbor, Michigan, USA
- Item Price
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€31.55
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Wiley. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER! Item Price
€31.55
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- UsedAcceptable
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
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Rockford, Illinois, USA
- Item Price
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€15.17
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UsedAcceptable. Item in acceptable condition including possible liquid damage. As well answers may be filled in. May be missing DVDs, CDs, Access code, etc. 100%Money-Back Guarantee! Ship within 24 hours!! WATER DAMAGED!!! Item Price
€15.17
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- New
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
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Victoria, British Columbia, CAN
- Item Price
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€47.38
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Wiley. New. Special order direct from the distributor Item Price
€47.38
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- UsedVeryGood
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
€39.55
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UsedVeryGood. signs of little wear on the cover. Item Price
€39.55
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- UsedLikeNew
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
€39.96
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UsedLikeNew. Remainder mark Item Price
€39.96
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- UsedVeryGood
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€39.55
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UsedVeryGood. Minor shelf wear Item Price
€39.55
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- UsedLikeNew
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€39.96
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Description:
UsedLikeNew. Remainder mark Item Price
€39.96
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- UsedVeryGood
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€39.55
Show Details
Description:
UsedVeryGood. signs of little wear on the cover. Item Price
€39.55
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- UsedLikeNew
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€39.96
Show Details
Description:
UsedLikeNew. Remainder mark Item Price
€39.96
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- Used - Good
- Binding
- Hardcover_spiral
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
€53.37
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hardcover_spiral. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
€53.37
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- New
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
€40.36
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Description:
New. . Item Price
€40.36
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The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising
by Underly, Kari
- Condition
- New
- ISBN
- 9781118029572
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, USA
- Item Price
-
€40.36
Show Details
Description:
New. . Item Price
€40.36