Servsafe Coursebook

Prentice Hall, 2009. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

National Restaurant Associatio, 2008-01-01. Fifth Edition. Paperback. New. 10x8x0. * Cover has some very minor shelf wear. * NEW inside and Out! Clean & Crisp Pages w/No markings. (Email for more info./pics)

National Restaurant Association, 2010. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

National Restaurant Associatio. Used - Very Good. Very Good condition. 5th edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

National Restaurant Association, Educational Foundation, Chicago, IL, 2008. Fifth Edition. Softcover. Very Good Condition. Some shelf and corner wear with cover beginning to curl. Some writing/ highlighting. Has bookstore Stickers on the Spine and Back Cover. Binding is tight and solid in very good condition. Good study copy. Size: 28 cm. Multiple copies available… Read more about this item

National Restaurant Association, Educational Foundation, Chicago, IL, 2008. Fifth Edition. Softcover. Very Good Condition. Text appears to be clean, minor curl to cover, light shelf wear, Very Good Condition Size: 28 cm. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; Food serviceSanitation; ISBN: 1582802270. ISBN/EAN: 9781582802275. Library of Congress No:… Read more about this item

National Restaurant Association, 2010-01-01. Paperback. Good. This listing is for Servsafe Coursebook (5th Edition, 5th Edition) This edition is very similar to the most current updated edition, ISBN 0134764234 and 0134764218 Please be sure to buy the earlier and much cheaper edition for your class and SAVE MONEY on your textbook expenses! We… Read more about this item

National Restaurant Association, Chicago, Illinois, 2006., 2006. Paperback. Near Fine. Large quarto, softcover, near fine in white and green pictorial wraps. Text is clean and unmarked. Answer keys at back plus index, 15 chapters. Fourth Edition. Includes examination answer sheet. Discusses providing safe food, the microworld, contamination, allergies, foodborne illness, flow of food through the operation, sanitary facilities… Read more about this item

National Restaurant Association, 2010. Paperback. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Prentice Hall, 2012-01-01. Sixth. Paperback. Good. Book Leaves in 1 Business Day or Less! Leaves Same Day if Received by 2 pm EST! Cover has some wear, mostly corners and binding. Good. Multiple copies available. MI

National Restaurant Associatio, 2008-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!

Educational Foundation of the National Restaurant Association, 2002. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions.

National restaurant association, USA, 2012. 2012. Softcover. Good Condition. Text appears to be clean. Cover has wear and corner bumps. The spine is in good condition with some wear. Multiple copies available this title. Quantity Available: 2. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 158280303X. ISBN/EAN: 9781582803036. Pictures of… Read more about this item

Prentice Hall, 2012. Unknown Binding. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Prentice Hall, 2012. Unknown Binding. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Prentice Hall. Used - Good. Paperback This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

National Restaurant Association, Chicago, IL, 2002. Second Edition. Softcover. New . Still in shrink wrap, includes 2001 FDA food code updates. Multiple copies available this title. Quantity Available: 2. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; ISBN: 0471237116. ISBN/EAN: 9780471237112. Pictures of this item not already displayed here available upon… Read more about this item

Natl Restaurant Assn, 2014-01-28. Paperback. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking

Pearson, 2014-06-21. Paperback. Good. 0x8x11. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking