Selling 'Em By the Sack

by Hogan, David Gerard

Available Copies

Selling 'em by the Sack:  White Castle and the Creation of American Food

Selling 'em by the Sack: White Castle and the Creation of American Food

by Hogan, David Gerard

Condition
Used - Near Fine
Jacket Condition
Fine
Edition
First Edition
Published
1997
Binding
Hardcover
ISBN
9780814735664
Quantity Available
1
Seller
Minneapolis, Minnesota, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€33.92

Show Details

Description:
New York & London: New York University Press, 1997 WYSIWYG pricing--no added shipping charge for standard shipping within USA. Quarter red cloth, red paper-covered boards, foil titles on spine, x, 199 pp, 12 ff b & w photo plates, notes, bibliography, index. One corner lightly bumped, else as new. DJ in Brodart archival cover. From the… Read more about this item
Item Price
€33.92
Selling 'em by the Sack: White Castle and the Creation of American Food

Selling 'em by the Sack: White Castle and the Creation of American Food

by David Gerard Hogan

Condition
Used - Good Condition
Jacket Condition
Fair
Published
1997
Binding
Hardcover
ISBN
9780814735664
Quantity Available
1
Seller
Lexington, Missouri, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€5.65

Show Details

Description:
New York University Press, 1997. Hardcover. Good Condition/Fair. 199 pages. Ex-library book, light discoloring and wear; a good sound binding. The jacket has some discoloring and wear; wrapped; attached to the covers. Quantity Available: 1. Category: American History; ISBN: 0814735665. ISBN/EAN: 9780814735664. Inventory No: 208706. . 9780814735664
Item Price
€5.65
No image available

Selling 'em by the Sack : White Castle and the Creation of American Food

by Hogan, David Gerard

Condition
Used - Fine condition
Jacket Condition
Near Fine dust jacket
Edition
First Printing of the First Edition
Published
1997
Binding
Hardcover
ISBN
9780814735664
Quantity Available
1
Seller
Henderson, Nevada, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€28.22

Show Details

Description:
New York and London: New York University Press. , 1997. Bright, clean, square, tight, unmarked copy. Sharp corners. Chapter notes. Bibliography. Index. No chips or tears. No remainder mark. No owner's name or bookplate. From the Dust Jacket: "Hogan traces the history of the hamburger's rise as a distinctive American culinary… Read more about this item
Item Price
€28.22
No image available

Selling 'em by the Sack : White Castle and the Creation of American Food

by Hogan, David G

Condition
Used - Very Good
ISBN
9780814735664
Quantity Available
1
Seller
Mishawaka, Indiana, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€7.29

Show Details

Description:
New York University Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
€7.29