Science Of Food and Cookery
by Anderson, H S
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SCIENCE OF FOOD AND COOKERY
by H.S. Anderson
- Condition
- Used - Very Good+
- Edition
- CALIFORNIA
- Published
- 1938
- Quantity Available
- 1
- Seller
-
Port Fairy, Victoria, AUS
- Item Price
-
€25.07
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Description:
Illustrated text with diagrams and includes table of contents and index. An original copy in excellent condition with a tight and square binding and green boards with gold lettering green marbled endpapers and page edges. Item Price
€25.07
Science of Food & Cookery
by ANDERSON, H. S.
- Condition
- Used - Near Fine
- Published
- 1921
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Gloucester City, New Jersey, USA
- Item Price
-
€212.36
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Description:
Mountain View, California: Pacific Press, 1921. Hardcover. Near Fine. First edition. Octavo. 298pp. Decorated green cloth. Small scratch on front board, else about fine. Advice from the dietitian at Loma Linda Sanitarium. Item Price
€212.36
The Science of Food & Cookery
by Anderson, H. S.
- Condition
- Used - Good +
- Published
- some where in the 1920's
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Millbury, Massachusetts, USA
- Item Price
-
€7.55
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Description:
Pacific Press, some where in the 1920's. Hardcover. Good +. rc. 272 pp. Clean, bright and tight inside dark green hardcover, with faded gold print. Rare copy.. No dust jacket.
Item Price
€7.55
SCIENCE OF FOOD AND COOKERY
by Anderson, H. S.
- Condition
- Used - VG+
- Published
- 1938
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Mount Vernon, Washington, USA
- Item Price
-
€9.39
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Description:
Mountain View, CA: Pacific Press. VG+. 1938. Hardcover. Hardback in Very Good+ condition, without dust jacket. 8vo 8" - 9" tall. 297 pages. * Quick Shipping * All Books Mailed in Boxes * Free Tracking Provided * . Item Price
€9.39
The Science of Food and Cookery
by Anderson, H. S.
- Condition
- Used - Near Fine
- Published
- 1932
- Binding
- Cloth
- Quantity Available
- 1
- Seller
-
Moose Jaw, Saskatchewan, CAN
- Item Price
-
€17.24
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Description:
Mountain View, CA, USA: Pacific Press Publishing Association, 1932. Cloth. Near Fine. 8vo - over 7¾" - 9¾" tall. 298pp. bw photographs and drawings. Marbled endpapers (bw). Marbled textblock edges. Deep brown cloth w gold lettering and decorative horizontal lines on cover and spine. Bottom corners bumped. Light surface wear to corners,… Read more about this item Item Price
€17.24
Science of Food & Cookery
by Anderson, H.S.
- Condition
- Used - Extremities very faintly rubbed/worn, pages toned, overall a very good copy.
- Edition
- Fifth Edition
- Published
- 1921
- Binding
- Green cloth, stamped in green and red
- Quantity Available
- 1
- Seller
-
Denver, Colorado, USA
- Item Price
-
€23.60
Show Details
Description:
Mountain View, CA: Pacific Press Publishing Association, 1921. Fifth Edition. Green cloth, stamped in green and red. Extremities very faintly rubbed/worn, pages toned, overall a very good copy.. Item Price
€23.60
Science of food & cookery,
by Anderson, H. S
- Condition
- Used - Acceptable
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
€19.68
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Description:
Pacific Press Pub. association. Used - Acceptable. Acceptable condition. No Dust Jacket Reading copy only. Cover and several pages detached, but present. Endpage missing. Slightly dampstained. Bookplate inside. Writing inside. (cooking, cookbook, recipes) Item Price
€19.68
Science of Food and Cookery
by Anderson, H. S.
- Condition
- Used - Acceptable
- Published
- 1938
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
€10.55
Show Details
Description:
Pacific Press Publishing Association, 1938. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
€10.55
SCIENCE OF FOOD & COOKERY
by Anderson, H. S.
- Condition
- Used - Good-
- Jacket Condition
- No Dust Jacket
- Published
- 1921
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Gettysburg, Pennsylvania, USA
- Item Price
-
€20.76
Show Details
Description:
Mountain View, CA: Pacific Press Publishing Association, 1921. (1921) 282 pp. Original green cloth covers, lightly soiled and rubbed. Corners and spine ends bumped and worn. Pencil notes on front blank endpaper. Leaves age toned. Short, closed tears to top margins of several leaves. Hinges tender. Illust. w/ b/w drawings.. Hard Cover.… Read more about this item Item Price
€20.76
Science of Food and Cookery
by Anderson, H. S.
- Condition
- Used - Very Good
- Jacket Condition
- No Jacket
- Published
- 1921
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Dalton Gardens, Idaho, USA
- Item Price
-
€15.05
Show Details
Description:
Pacific Press. Green cloth boards with red lettering and illustrations on face and spine. Decorative end papers. Bumping and light wear to spine ends and corner tips. Binding is tight and square. Pages have a few stains here and there. Some illustrations. The 5th and enlarged edition. Not merely a vegetarian cookbook, but a treatise on the foods' and nutrition… Read more about this item Item Price
€15.05
The Science of Food and Cookery
by Anderson, H. S
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
€14.82
Show Details
Description:
Pacific Press Publishing Association. Hardcover. Good. Good condition with wear and markings. Item Price
€14.82
The Science of Food and Cookery
by Anderson, H.S
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
€49.50
Show Details
Description:
Pacific Press Publishing Association. Hardcover. Good. Used good. Item Price
€49.50
Science of Food and Cookery (Classic Reprint)
by Anderson, H. S.
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN
- 9780332809472
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
€67.42
Show Details
Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
€67.42
Science of Food and Cookery (Classic Reprint)
by H. S. Anderson
- Condition
- Used - Good
- Binding
- Paperback
- ISBN
- 9781330206003
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
€49.24
Show Details
Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
€49.24