Science Of Bakery Products
by Edwards, W P
Includes bibliographical references (p. 244) and index.
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Science Of Bakery Products (royal Society Of Chemistry Paperbacks)
by W. P. Edwards ,
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THE SCIENCE OF BAKERY PRODUCTS (HB 2007)
by EDWARDS W.P.
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Science of Bakery Products (Royal Society of Chemistry Paperbacks)
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THE SCIENCE OF BAKERY PRODUCTS (HB 2007)
by EDWARDS W.P.
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- USA Edition
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USA Edition . Brand New. New. Ship within 24hrs. Satisfaction 100% guaranteed. I Ships from multiple Locations I ""Special Note"" We do not Provide Service On APO & PO BOX Box addresses. Delivery with In 7-14 working Day Only. This Books ship from the United Kingdom & USA other locations in India depending on your location and availability. Item Price
€45.46
THE SCIENCE OF BAKERY PRODUCTS (HB 2007)
by EDWARDS W.P.
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- 9780854044863
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The Science of Bakery Products
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Science of Bakery Products (Royal Society of Chemistry Paperbacks)
by W.P. Edwards
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- 2007
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Royal Society of Chemistry, 2007. Paperback. New. 1st edition. 259 pages. 8.75x5.75x0.75 inches. Item Price
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