Recipes Of Boulestin

A selection of simple recipes from this acclaimed gourmet, restauranteur, stylist and wit. Collected from his out of print cookery classics. This edition is in good condition overall, with minor shelf wear and some brown spots. The jacket has small tears at edges.

London: Heinemann, 1971. Second-hand hardcover. Boulestin, X Marcel. Recipes of Boulestin. [FIRST EDITION thus] Heinemann: London, 1971. 8vo (240x165mm) pict dj, red boards, xi,[1],258,[2]pp. VG/VG dj clipped, faint shelfwear, t.e trifle dusty

London: Heinemann, 1971. 1st Edition in this form. Hardcover. Near fine copy in the original gilt-blocked cloth. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: xi, 258 pages; 24cm. Subjects: Cooking, French. Recipes. French gastronomy.

London: Heinemann, 1971. Second-hand hardcover. Boulestin, X Marcel. Recipes of Boulestin. Heinemann: London, 1971. 8vo (240x165mm) red boards, xi,[1],258,[2]pp. VG/- lacks dj, t.e dusty, soiled; fore-edge foxed.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

St. Martin's Press, 1971. Hardcover book with dust wrapper, 6 1/2" x 10", dust wrapper is very good to very good+, red covers are fine, book is fine; XI, 258 pgs.