Louis Evans' Creole Cookbook

Gretna, LA, USA: Pelican Publishing, 2006. New Softcover. Evans, Louis. Louis Evans' Creole Cookbook. Pelican Publishing: Gretna, LA USA 2006. 8vo SC 239pp. (forewords by Mel Leavitt & Chef Edward Rhinehart). POD

Pelican Publishing Company. hardcover. Good. 6x1x9. Hardcover book in mylar-covered dust jacket. Cover has minor rubbing to corners and ends of spine/edges. Ex-library book with expected stickers, stamps and notations from the library. No writing other than library markings found inside or out. Binding is tight, pages are secure. Our books are described as… Read more about this item

Paperback / softback. New.

Pelican. New. Special order direct from the distributor

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.