Italian Bouquet

(New York): Gourmet, 1960. Hardcover. Very Good. Second printing. Quarto. 593pp. Modest stains on a few pages, spine and board edges age-toned, very good.

London: Hamish Hamilton, 1960. Second Edition. Hardback. Near fine copy with illustrated end-papers in the original gilt-blocked cloth with gilt vignette to front panel. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Signed copy with publisher's name tipped-in to title page. … Read more about this item

Hamish Hamilton Ltd, 1958. Hardcover. Acceptable. 1958. 593 pages. No dust jacket. Beige cloth with gilt lettering. Recipes translated and adapted by Narcissa Chamberlain. Pages are lightly tanned and thumbed at the edges, with light foxing. Binding has remained firm. Boards are a little rub worn, slight shelf wear to corners, spine and edges. Corners are a little… Read more about this item

Gourmet, 1960. Hardcover. Good. Prompt shipment, with tracking. we ship in CLEAN SECURE NEW boxes Good Copy, Hardcover, Minor fraying to spine and tips, discoloration to cover, book plate and ink writing to front end pages, pages are clean but slightly tan, Sm 4to, 593 pages

Hamish Hamilton, 1958. Hardcover. Fair/No Jacket. boards are worn, chipped and stained. foxing and markings. several inscriptions. book is partly damp damaged. heavy copy, postal adjustments might be required. fair condition.[S.K]. Our orders are shipped using tracked courier delivery services.

New York: GOURMET, 1968. Later printing. Hardcover. Very Good +/very good. 7 x 10 in. Paper boards. Condition is VERY GOOD+ ; minimal shelf wear, covers very clean, stamped with the PO's name on front. Spine ends a bit toned. Binding tight and text unmarked and bright. DJ of clear plastic is VERY GOOD ; some mild age-wrinkling… Read more about this item

Gourmet Distributing Corp., 1958. Hardcover. Good/No DJ. Soiled boards, sunned spine, evenly and slightly age-toned interior with BW paintings, drawings, photos by author, 494 pages of travelogue followed by an 100-page appendix of recipes translated from the Italian and adapted by Narcissa Chamberlain with an index. 185 x 260mm. The Chamberlains were notorious "foodies" long before that was… Read more about this item

Hamish Hamilton, 1958. First Edition. Hardcover. Good/No Jacket. the book is marked, a bit rubbed and edge worn. all pages are clear and soundly bound. heavy, may require extra postage outside South Africa. [SK]. Our orders are shipped using tracked courier delivery services.

Hamish Hamilton, 1960. Hardcover. Good. 1960. Second Printing. 593 pages. No dust jacket. Pictorial cloth covered boards. Black and white photographs and illustrations throughout. Pages with some foxing and tanning, particularly to endpapers and textblock edges. Slight cracking to front hinge with netting exposed. Binding loose. Boards have heavy shelf wear with bumping and fraying to corners and… Read more about this item

London, UK: Hamish Hamilton NONE [NONE] 1958. (hardcover) xiv, 593pp. Very good. Issued without dust jacket. 4to. Sturdy, weighty tome, cream coloured buckram. Italian crest to front and spine; gilt title to spine. Two publishers listed, with Hamish Hamilton printed to an erratum to the title page; the other is noted as Gourmet… Read more about this item

UsedAcceptable. book is basically good with age discoloration on the cover

Gourmet (1958), 1958. Hardcover. Good/No Dj. Small quarto, hardcover, white covers faded and aged, interior VG. Endpapers show sketch of Via Appia Antica. (name on endpaper) and back Ponte Vecchio, Florence. Beautiful photos of sections of Italy throughout as well as drawings and sketches and maps giving book a definite Italian flair. Extensive background information… Read more about this item

Gourmet Books Pub. Used - Good. Good condition. No Dust Jacket (italy, cooking, travel, food) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Gourmet Distributing corp., 1958. Prints drawings and photographs by the author :. Very Good. Gr.-8°, Hardcover. Recipes translated from the italian and adapted by Narcissa Chamberlain. Buch ist in einem sehr guten Zustand, Pappband mit italienischem Wappen auf dem vorderen Deckel mit Goldapplikationen, Einband sichtbar berieben, lichtrandig, gebrauchsspurig,hinterer Deckel deutlich gebrauchsspurig, Ecken leicht berieben, Papier in altersgemäßem sehr… Read more about this item

Gourmet Distributing Corp., 1958. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Gourmet Distributing Corp., 1958. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.