Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars by McClellan, Marisa

Running Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Running Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Running Press Adult, 2014. Hardcover. A very good copy with no dust jacket. The perfect follow up to Food in Jars: More seasonal canning in smaller bites! If most canning recipes seem to yield too much for your small kitchen, Preserving by the Pint has smaller--but no less delicious--batches to offer. Author Marisa McClellan discovered that most "vintage" recipes are written to feed a large family, or to use up a farm-size crop, but increasingly, found that smaller batches suited her life better. Working with a quart, a pound, a pint, or a bunch of produce, not a bushel, allows for dabbling in preserving without committing a whole shelf to storing a single type of jam. Preserving by the Pint is meant to be a guide for saving smaller batches from farmer's markets and produce stands-preserving tricks for stopping time in a jar. McClellan's recipes offer tastes of unusual preserves like: Blueberry Maple Jam Mustardy Rhubarb Chutney Sorrel Pesto Zucchini Bread and Butter Pickles Organized seasonally,… Read More

Running Press Adult. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!

Hardback. New.

Running Pr Book Pub, 2014. Hardcover. New. 190 pages. 9.00x7.00x1.00 inches.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Running Press Adult. New. Special order direct from the distributor

Running Press Adult, 2014-03-25. Hardcover. New. New. In shrink wrap. Looks like an interesting title!