Skip to content

An Encyclopedia of Chinese Food and Cooking

An Encyclopedia of Chinese Food and Cooking

Click for full-size.

An Encyclopedia of Chinese Food and Cooking

by Wonona W. Chang, Irving B. Chang, Helene W. Kutscher, Austin H. Kutscher

  • Used
  • Hardcover
Condition
Good+
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Berea, Ohio, United States
Item Price
€14.18
Or just €12.76 with a
Bibliophiles Club Membership
€3.77 Shipping to USA
Standard delivery: 3 to 10 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

1970 12th printing hardcover in original dust jacket has just light marks and scuffs and edge chipping and wear to jacket, book has light edge marks, clean pages, tight solid binding, in all a G+ copy of this well-loved and highly complete compendium of authentic Chinese cookery!

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Good Old Books US (US)
Bookseller's Inventory #
N4-X2QK-NCWG
Title
An Encyclopedia of Chinese Food and Cooking
Author
Wonona W. Chang, Irving B. Chang, Helene W. Kutscher, Austin H. Kutscher
Book Condition
Used - Good+
Quantity Available
1
Binding
Hardcover
Publisher
Crown Publishers
Date Published
1974
Weight
0.00 lbs
Bookseller catalogs
General stock;

Terms of Sale

Good Old Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged. We try hard to keep our database current to the minute, but we do sell on multiple platforms so all books are subject to prior sale.

About the Seller

Good Old Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2019
Berea, Ohio

About Good Old Books

"In the old, rambling book tower by the lake ... we specialize in special copies of special books!" We are a very small American family-operated independent business with 28 years of online selling experience. That's right, we've been selling online since the early 1990s, even before the Web, when books and records were sold through Usenet and email mailing lists. We ship fast and secure. Your business directly helps our family, and we appreciate it -- we still hand-write our thank you notes on every order that ships from our local warehouse.Quick link to our Biblio storefront:https://rebrand.ly/goodoldbooks

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
G+
A term used to denote a condition a slight grade better than Good. Good is defined as "describes the average used and worn book...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Chipping
A defect in which small pieces are missing from the edges; fraying or small pieces of paper missing the edge of a paperback, or...
tracking-