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Elements of Agricultural Chemistry, in a Course of Lectures for The Board of Agriculture; delivered between 1802 and 1812

Elements of Agricultural Chemistry, in a Course of Lectures for The Board of Agriculture; delivered between 1802 and 1812

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Elements of Agricultural Chemistry, in a Course of Lectures for The Board of Agriculture; delivered between 1802 and 1812

by Sir Humphry Davy

  • Used
  • fair
  • Hardcover
Condition
Fair
Seller
Seller rating:
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Hexham, Northumberland, United Kingdom
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About This Item

London. : Longman, Rees, Orme, Brown, Green & Longman. , 1836. 5th or later Edition . Hardcover. Fair. 8vo - over 7¾ - 9¾" tall. Fair. Beautifully rebound and with new endpapers in quarter calf and marbled boards. Slightly foxed. There is an abrasion between one of the text leaves and a plate where they have been slightly stuck to each other and separated. Illustrated with 9 of 10 very interesting fold-out plates (one plate missing). 413pp.

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Details

Bookseller
Ryan OHorne Books GB (GB)
Bookseller's Inventory #
035367
Title
Elements of Agricultural Chemistry, in a Course of Lectures for The Board of Agriculture; delivered between 1802 and 1812
Author
Sir Humphry Davy
Format/Binding
Hardcover
Book Condition
Used - Fair
Quantity Available
1
Edition
5th or later Edition
Publisher
Longman, Rees, Orme, Brown, Green & Longman.
Place of Publication
London.
Date Published
1836
Pages
413
Size
8vo - over 7¾ - 9¾
Weight
2.43 lbs
Keywords
Agribusiness

Terms of Sale

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About the Seller

Ryan OHorne Books

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Hexham, Northumberland

About Ryan OHorne Books

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Glossary

Some terminology that may be used in this description includes:

Marbled boards
...
Calf
Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Plate
Full page illustration or photograph. Plates are printed separately from the text of the book, and bound in at production. I.e.,...
Foxed
Foxing is the age related browning, or brown-yellowish spots, that can occur to book paper over time. When this aging process...
Leaves
Very generally, "leaves" refers to the pages of a book, as in the common phrase, "loose-leaf pages." A leaf is a single sheet...
Fair
is a worn book that has complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc....
Rebound
A book in which the pages have been bound into a covering replacing the original covering issued by the publisher.

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