Food City

by Santlofer, Joy

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Food City: Four Centuries of Food-Making in New York

Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

Condition
Used - Fine
Edition
First Edition
Published
2017
Binding
Hardcover
ISBN
9780393076394
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New York, New York, USA
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NY: W. W. Norton, 2017. First printing. Octavo. xix, 459 pp; b/w illustrations; notes; index. Illustrated paper-covered boards, no jacket, as issued. Fine, a crisp, unmarked copy. A ground-breaking book tracing the arc of food production in NYC from colonial artisanal, to mega-industrial, back to contemporary artisanal. Deeply researched and entertainingly written, Food City relates in captivating detail how politics… Read more about this item
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Food City: Four Centuries of Food-Making in New York

by Joy Santlofer

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Used - Like New
ISBN
9780393076394
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Chicago, Illinois, USA
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€8.88

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Norton. Used - Like New. Fine. Hardcover with pictorial boards. 2017. Originally published at $28.95.
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€8.88
Food City: Four Centuries of Food-Making in New York

Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

Condition
Used - Acceptable
Published
2016
Binding
Hardcover
ISBN
9780393076394
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Seattle, Washington, USA
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W. W. Norton & Company, 2016. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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New
ISBN
9780393076394
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New. .
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Food City : Four Centuries of Food-Making in New York

by Santlofer, Joy

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Used - Very Good
ISBN
9780393076394
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Norton & Company, Incorporated, W. W. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Food City: Four Centuries of Food-Making in New York

by Joy Santlofer

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New
ISBN
9780393076394
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Chicago, Illinois, USA
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Norton. New. Fine. Hardcover with pictorial boards. 2017. Originally published at $28.95.
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Food City : Four Centuries of Food-Making in New York

by Santlofer, Joy

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Used - Good
ISBN
9780393076394
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Mishawaka, Indiana, USA
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Norton & Company, Incorporated, W. W. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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€6.57
Food City: Four Centuries of Food-Making in New York

Food City: Four Centuries of Food-Making in New York

by Joy Santlofer

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New
Binding
Hardback
ISBN
9780393076394
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Southport, Merseyside, GBR
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Hardback. New. From the breweries of New Amsterdam to Brooklyn's Sweet'n Low, an account of four centuries of food production in New York City.
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€28.86
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Food City : Four Centuries of Food-Making in New York

by Santlofer, Joy

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Used - Very Good
ISBN
9780393076394
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Mishawaka, Indiana, USA
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Norton & Company, Incorporated, W. W. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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€6.57
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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UsedLikeNew
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9780393076394
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Philadelphia, Pennsylvania, USA
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UsedLikeNew. Remainder mark
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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9780393076394
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W. W. Norton & Company. New.. New W W Norton & Company, 2016 New 2016 New Sewn binding Paper over boards Contains: Illustrations Audience: General/trade
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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UsedVeryGood
ISBN
9780393076394
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UsedVeryGood. signs of little wear on the cover.
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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UsedVeryGood
ISBN
9780393076394
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Bensalem, Pennsylvania, USA
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UsedVeryGood. Minor shelf wear
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

Condition
UsedLikeNew
ISBN
9780393076394
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Bensalem, Pennsylvania, USA
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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New
ISBN
9780393076394
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Philadelphia, Pennsylvania, USA
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New. .
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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New
ISBN
9780393076394
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Bensalem, Pennsylvania, USA
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New. .
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Food City: Four Centuries of Food-Making in New York

by Santlofer, Joy

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Used - Good
Binding
Hardcover
ISBN
9780393076394
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Newport Coast, California, USA
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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