Building a Meal
by This, Herve
Includes index.
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Building a Meal: From Molecular Gastronomy to Culinary Constructivism.
by Herve This
- Condition
- Used - Very Good
- Published
- 2009
- Binding
- Softcover
- ISBN
- 9780231144674
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- 1
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Launceston, Tasmania, AUS
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Columbia., 2009. Softcover. Very Good. Building a Meal: From Molecular Gastronomy to Culinary Constructivism" (ISBN: 9780231144674): "Building a Meal" is a culinary exploration that delves into the realms of molecular gastronomy and culinary constructivism. This book provides a fascinating journey into the science and art of cooking, exploring innovative techniques and concepts that have revolutionized modern cuisine. Expect… Read more about this item Item Price
€12.56
BUILDING A MEAL
by HERVE THIS
- Condition
- Used - VERY GOOD
- Jacket Condition
- VERY GOOD
- Binding
- HARDCOVER
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Hialeah, Florida, USA
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HARDCOVER. VERY GOOD /VERY GOOD . VERY CLEAN Item Price
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Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
by This, Herve
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- Used - Very Good
- Binding
- Hardback
- ISBN
- 9780231144667
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GORING BY SEA, West Sussex, GBR
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Hardback. Very Good. Item Price
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Building a Meal: From Molecular Gastronomy to Culinary Constructivism
by Herve This
- Condition
- Used - Very Good
- ISBN
- 9780231144674
- Quantity Available
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Chicago, Illinois, USA
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€8.01
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Columbia. Used - Very Good. 2011. Paperback. Pap. Minor shelf-wear. Very Good. (Subject: Cookbooks & Crafts). Item Price
€8.01
Building a Meal: from molecular..
by This, Herve
- Condition
- Used
- Published
- 2011
- Binding
- New Softcover
- ISBN
- 9780231144674
- Quantity Available
- 1
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Melbourne, Victoria, AUS
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€20.10
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New York: Columbia University Press, 2011. New Softcover. This, Herve. Building a Meal: from molecular gastronomy to culinary constructivism. (Arts & Traditions of the Table) Columbia University Press: New York, 2011. 8vo (205x150mm) pict stiff card wrappers xiii,[3],135,[1]pp (translated by M B DeBevoise) Item Price
€20.10
Building a Meal: From Molecular Gastronomy to Culinary Constructivism
by Herve This
- Condition
- Used - Like New
- ISBN
- 9780231144674
- Quantity Available
- 1
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Chicago, Illinois, USA
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Columbia. Used - Like New. Fine. Paperback. 2009. Originally published at $14.95. Item Price
€8.01
Building a Meal: From Molecular Gastronomy to Culinary Constructivism
by Herve This
- Condition
- New
- ISBN
- 9780231144674
- Quantity Available
- 1
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Chicago, Illinois, USA
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€8.37
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Columbia. New. Fine. Paperback. 2009. Originally published at $14.95. Item Price
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Building a Meal
by Herve This
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- New
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- Paperback / softback
- ISBN
- 9780231144674
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Uxbridge, Greater London, GBR
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Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; An internationally renowned chemist, popular television personality, and bestselling author, Herve This heads the first laboratory devoted to molecular gastronomy--the scientific exploration of cooking and eating. By testing recipes tha Item Price
€16.44
Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
by This, Herve
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN
- 9780231144674
- Quantity Available
- 1
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GORING BY SEA, West Sussex, GBR
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€9.29
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Paperback. Very Good. Item Price
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Building a Meal: From Molecular Gastronomy to Culinary Constructivism
by Herve This
- Condition
- New
- Binding
- Paperback / softback
- ISBN
- 9780231144674
- Quantity Available
- 1
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Southport, Merseyside, GBR
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€15.56
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Paperback / softback. New. Item Price
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