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The Art of the Cookie . Baking Up Inspiration By The Dozen . By Weldon Owen a division of Bonnier . Measures 7.5 X 6.75 inches . Created for State Farm Insurance . 128 Pages . Over 40 Tempting Recipes and inspiring ideas for decorated cookies, from cutout shapes piped with vibrant colors, to jam-filled spirals and sandwich cookies . You're sure to find the perfect cookie for any occasion.
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The Art of the Cookie: Baking Up Inspiration By The Dozen
by Shelly Kaldunski
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- 9781016162831 / 101616283157
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What's Cooking?? Volume 2: North American Institute of Modern Cuisine
by Ron Kalenuik
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- 9781551855738 / 1551855739
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What's Cooking?? Volume 2 . A thousand and one new ways to add variety to your everyday cuisine and to create menus for all occasions . North American Institute of Modern Cuisine . By Ron Kalenuik, affectionately known as Chef K (by those who couldn't pronounce his last name), began his culinary career in the Rocky Mountains of Alberta, Canada. Since then he had gone on to establish himself as an award winning Chef de Cuisine in many fine restaurants in North America before he owned and operated several national award winning restaurants of his own . Measures: 11.25 x 9.25 x 1.25 inches . Please see the pictures as they are part of the description
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Stand-Up Cookbook Always Open While You Cook Quick and Easy Desserts: More than 125 Kitchen-Tested Recipes
by William I. Kaufman
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The Stand Up Paperback Cookbook . by William Kaufman . 1965 . Spiral Bound . Paperback . A Pyramid Visibook Publications . Illustrations by Richard Smith . 112 Pages . Measures 7 1/4 X 4 1/4 inches .
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Stampede of Recipes Cookbook: Lumberjack grilled cooking
by Bowling Green Municipal Utilities Kentucky
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Stampede of Recipes (Cookbook) Paperback – January 1, 1997 by Compiled by the Bowling Green Municipal Utilities Kentucky . Measures: 8.5 X 5.5 inches . 63 Pages . Wow some of these recipes are wonderful and not complicated to make at all like Cornmeal Pancakes, Blueberry Coffee Cake with streusel topping, the list goes on and on . the book is in really good condition
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The Graham Kerr Cookbook by the Galloping Gourmet: Illustrated with 292 how-to-photographs
by Graham Kerr
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Graham Kerr . The Graham Kerr Cookbook by the Galloping Gourmet . Illustrated with 292 how-to-photographs . Doubleday and Company, Inc . USA . 1969 . Measures: 9.5 X 6.5 inches . This book took the author over ten years to complete . The author had his own television show called, " The Galloping Gourmet" . Contents: Appetizers and Soup, Fish and Eggs, Poultry and Meat, Pastry, Vegetable and Salads, Desserts and More . 284 Pages . One of the pioneers of food television, Graham Kerr, the host of "The Galloping Gourmet" from 1969 - 1971 and utilized that platform as a way to increase visibility with his premier cookbook! The recipes are approachable, with step-by-step instructions for recipes packed with personality and flavor!
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Cake art The Culinary Institute of America: simplified step-by-step instructions and illustrated techniques for the home baker to create show stopping cakes and cupcakes
by Lindsay Kincaide
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- 9780867309225 / 0867309229
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Cake art . The Culinary Institute of America . 207 Pages . Measures: 10 1/4 X 9 1/4 inches . Contents: Cake Decorating 101, Cakes and Cupcakes, Fillings, Icings, and Meringues, Icing and Decor Mediums . If you have a creative spirit and want to try your hand at cake and cupcake decorating, Cake Art is for you. Chefs from the CIA's prestigious Baking and Pastry faculty describe the various techniques and provide easy-to-follow instructions so the home baker can create beautiful cakes and cupcakes. Cake decorating is an activity that can be enjoyed by everyone and children can help with 8 of the 27 projects included in Cake Art . Dust Jacket is ripped on front cover, Binding is night and tight, like new condition
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Better Homes & Gardens PRIZE WINNING RECIPES 2008 Cookbook
by Better Homes and Gardens Test Kitchen
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Better Homes & Gardens PRIZE WINNING RECIPES 2008 Cookbook . Family Favorites and more . Supplement to the magazine . Measures 8 1/2 X 5 1/4 inches . Published by Meredith Corporation . Printed in the USA in Des Moines, Iowa . Soft Back Booklet . Staple bound . 64 Pages
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Better Homes and Gardens New Cookbook
by Better Homes and Gardens Test Kitchen
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- 9780696206146 / 0696206145
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Better Homes and Gardens Test Kitchen . Better Homes and Gardens New Cookbook . 541 Pages . Measures 6.5 X 9 inches . To help you prepare balanced, nutritious meals, we've included hundreds of low fat and no fat recipes, plus a nutrition analysis with every recipe . Every one of the more than 1200 recipes in this edition was developed and tested for outstanding flavor, consistency and nutritional value . The binding is very tight and the book is in like new condition .
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1001 Dairy Dishes
by From the Sealtest Kitchens
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1001 Dairy Dishes .From the Sealtest Kitchens . "Milk has been food and drink to mankind, a unique staple item in his diet, long before recorded history. Civilization itself . 1001 Dairy Dishes - From The Sealtest Kitchens by Sealtest Kitchens . 288 Pages . Pages have yellowed with age . 1963 . 7.5 X 4.5 inches
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Favorite Recipes Philadelphia Cream Cheese: An American Original
by Kraft Kitchens
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Favorite Recipes Philadelphia Cream Cheese . Copyright April 1988 .Kraft Inc . Recipes Developed by the Kraft Kitchens . Softback .Staple binding .intact .Cream Cheese was developed over 100 years ago as a spread. Today it is an indispensable ingredient used by great cooks in multiple ways .96 Pages slightly yellowed with age minor rip in the back .8 1/4 X 5 1/4 inches . A number of recipes were created especially for Philly cream cheese. Many can be prepared with a minimum of effort and others are more elegant ideas for parties and special entertaining.
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Knox On-Camera Recipes Cookbook: A Completely New Guide to Gel Cookery
by Knox Gelatine, Inc
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Knox On-Camera Recipes . Ready for Jell-o? Here is a completely new guide to Gelatine - Cookery from 1963 . Every recipe was continuously photographed and demonstrated on television. Paperback . 48 pages . Measures 11 X 8 1/2 inches . Salads, Molds, Relishes and more to try
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Fruits of the Harvest: Beyond the Basics: Homemade Jams and Jellies
by Kraft
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Fruits of the Harvest: Beyond the Basics . Homemade Jams and Jellies . Paperback . 1993 . by Kraft (Author) . 62 Pages . There is something special about making your own jams and jellies, something that yo just can't find in store bought preserves .
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Recipes from Pleasant Hill, Kentucky: We make you Kindly Welcome and Welcome Back to Pleasant Hill
by Elizabeth C. Kremer
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First cookbook of this set is: We Make you Kindly Welcome, Recipes from the Trustees' House Daily fare Pleasant Hill, Kentucky . A Tradition of Excellence and Courtesy . Original art work by Evalina K. Lettle . 76 Pages Measures 8.5 X 5.5 inches . 13th Printing 1988 . ORIGINALLY called Trustees' House or Turstees' Office where in the past days gentle Shaker Sisters graciously offered bountiful but simple meals to guests . Second book of this sets Is: Welcome Back to Pleasant Hill If you can't get enough of Pleasant Hill's cuisine, this second volume of recipes from the Trustees' Table will make a great addition to your kitchen . Fifth Printing 1989 . Most are simple recipes and use ingredients you normally have around the house . Many can be prepared ahead of time and be refrigerated or frozen so that your dinner party can be delighted . This is a lovely vintage cookbook with very slight distress as shown . See photos for best details
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