Cooking with Special Appliances
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Cooking with Special Appliances Books & Ephemera
Treasury of Christmas Ideas: Outdoor Lighting, Fun with Food, Gift Magic
Upper Darby, PA: Raymond A. Sholl & Co., 1966. Staplebound. Very Good. Rubbed spine with thumb dents otherwise in fine condition. Illustrated staplebound 13,5 x 21,5 cm., 31 pages. This booklet was distributed to the customers of Cape & Vineyard Electric Company. Sholl collated recipes (all duly credited) from a large array of companies and organization including General Mills, Pillsbury, Nestle, Coffee Brewing Institute, Florida Citrus Commission, American Molasses Company, Spry, and the...
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€10.00
Produit en region C du Centre: 12 Recettes de saison & de region
by CENTRECO : Agence de Developpement et de Promotion economique de la region Centre
CENTRECO : Agence de Developpement et de Promotion economique de la region Centre. Staplebound. Very Good. Minimal wear, almost new. Staplebound 10,5 x 16 cm., 16 pages, illustrations. Undated (post-2000).
Item Price
€7.00
Recipes for your Hotpoint Electric Range
by Virginia Francis, editor
Hotpoint Inc. a General Electric Affiliate, 1949. Staplebound. Acceptable. Revised January 1949 edition, V-6000 200M. Artwork on covers still look nice but the general state is poor because they are torn in the spine seam and almost detached, writing on front cover, and rubbed edges creased along foredges and corners. Except for hole punch at head of spine and a few random pen check marks next to recipe headers the interior text and illustrations are in fine condition. Sliker 11543 (for the June 1948...
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€8.00
The Flaming Gourmet
by Marvett, Michael E
Bradenton, Florida: Michael E. Marvett Publishing Company. Very Good. 1985. First Edition. Plastic Comb Binding. 94 pages: 6.5 x 9 in.: 0.8: KB#000870: Plastic Comb Bound. "The art of flaming one's food has long been shrouded in a veil of mystery and apprehension. In this benchmark volume of unique recipes, Michael Marvett, 'The Flaming Gourmet', reveals how easy and enjoyable the flaming technique can be. He details for you a fascinating variety of flaming food items, which are...
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€17.01
Barbecue Basics 4th Edition
H.S. Crocker Co., 1975. Staplebound. Very Good. Very light general wear. Illustrated staplebound recipe booklet 12, 8 x 17,7 cm., 16 pages featuring ingredients and sponsored by Kikkoman, Miller Brewing, McCormick &Schilling, Western Iceberg Lettuce, and the Western Growers Association.
Item Price
€10.00
Hunt's for the best-tasting recipes
by Hunt Wesson Foods
Hunt Wesson Foods, 1982. Staplebound. Very Good. Staplebound 13,8 x 22,8 cm., [16] pages of perforated recipe cards. Minimal wear, almost new.
Item Price
€10.00
Leblon The Art of Cachaca: Crafting Cocktails with Brazil's Artisanal Spirit
by Destilaria Maison Leblon
Destilaria Maison Leblon, 2015. 1st Edition . Soft cover. Very Good. Bel exemplaire - RAS. Generously illustrated with color photos of production facilities, sugar plantation, and cocktail recipes.Text in English. 15,2 x 20,4 cm., 95 pages. 350 gr
Item Price
€15.00
Collection of Light and Healthy Recipes from Bertolli Olive Oil
by Bertolli Buon Appetito ; Beth Allen
Bertolli Boun Appetito, 1991. Staplebound. Very Good. Staplebound 13,5 x 21,3 cm., 21 pages. Light edge wear and thumb dents to spine. Expand your kitchen repertoire by applying the new skills to a wide variety of dishes; chosen from lots of classic recipes. Stream line meal preparation with professional short cuts and tricks of the trade. With full directions and photos/illustrations. Tight Clean Text. Includes laid in a single fold pamphlet on "Robusto" and coupon insert. Bertolli Olive Oil...
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€15.00
Bake with the Best
by Arm & Hammer Baking Soda ; Culinary Institute of America
Arm & Hammer Baking Soda, 1999. Staplebound. Very Good. Staplebound 12,7 x 17,7 cm., unpaginated [20] pages, color photos of recipes includes original 1999 coupons. Near fine, spine lightly rubbed. Arm & Hammer brand - Scarce
Item Price
€10.00
Les Bonnes Recettes de Paques : 10 recettes de saison
by Marmiton
Supermarche ATAC. Staplebound. Very Good. Light general wear. Staplebound 12 x 17 cm., [12] pages, sans date (post 2000).
Item Price
€5.00
Quantity Formulas for Cakes, Pastry, Pies, Sweet Doughs, Icings and Fillings, Salad Dressings, Frying for Hotels, Restaurants, Institutions
by Wesson Oil People New Orleans, LA
Wesson Oil People New Orleans, LA, 1953. Staplebound. Very Good. One creased corner and mild thumb dents on spine but generally smooth and crisp covers and text. Sticker scar on back. Staplebound 13,3 x 21,4 cm., 28 pages.
Item Price
€5.00
Leslie Salt for home use
by Leslie California Salt Co
Leslie California Salt Co., 1940. Staplebound. Very Good. Len Aker cover art, staplebound 12,8 x 20,3 cm., unpaginated 8 pages. Dampstain and thumb dent at tail of spine, lightly scuffed and soiled covers, clean interior. Reviews all possible uses of their salt in the home, two pages of recipes of sauces with 5 of them credited to chefs at different West Coast luxury hotels. 1940 dater ascertained from page one: "In our exhibit here at the Golden Gate International Exposition at Treasure Island in...
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€30.00
Campbell's Favorite Recipes from our family to yours
by Cindy Ayres, et al
Campbell Soup Company, 2002. Staplebound. Very Good. Rubbed spine otherwise fine. Illustrated staplebound 13,3 x 21 cm., 49 pages.
Item Price
€5.00
Old Favorite Honey Recipes
by American Honey Institute
Madison, WI: American Honey Institute. Printing Unknown. Staplebound. Very Good. Light edge and surface wear to covers still in overall excellent condition. Staplebound 15,2 x 22,8 cm., 40 pages. Copyright is 1941 and this title was reprinted at least 20 times over the next 3 decades. See for example Sliker 12581.
Item Price
€8.00
Bertolli Olive Oil Handbook - Featuring 25 Delicious Italian Mediterranean Recipes with Important Nutrition Information
by Bertolli Nutrition Center
Bertolli Lucca. Staplebound. Very Good. Mild rubbing and thumb dents on spine in overall excellent condition. Staplebound 13,6 x 21,6 cm., 32 pages, illustrations, coupons, illustrated transparent endpapers, s.d. circa 1994 (based on information in the text).
Item Price
€10.00
Real Sour Cream Tops Anything
by Milk Advisory Board
Modesto, CA: Milk Advisory Board. Staplebound. Very Good. s.d. most likely 1977 to introduce the Real Seal logo (bona fide US content) much maligned in later 2002 legislation. 13,1 x 14 cm illustrated staplebound unpaginated [14] pages recipes. Light edge wear in overall excellent condition. Scarce collectible.
Item Price
€10.00
Sweet Inspirations with Almond Paste
by Blue Diamond Almonds
Blue Diamond Almonds. Staplebound. Very Good. Thumb dents along spine with no other visible defects. Staplebound 12,7 x 21,3 cm., 44 pages recipes. Collectible. Fine embossed cream paper stock, full page color photos. s.d. (from 1985 to 2000).
Item Price
€15.00
Better Homes and Gardens Best WOK Recipes Compliments of West Bend
by Better Homes and Gardens
Meredith Corporation, 1987. Staplebound. Very Good. Light edge wear in very good plus condition, illustrated staplebound 15,2 x 20,5 cm., 32 pages.
Item Price
€5.00
Le saumon se cuisine a l'imagination!
Savourez le Saumon. Staplebound. Fine. RAS. 16 page pamphlet (including illustrated covers with text), full page color illustrations, recipes, 14.5 x 20.8 cm. The publisher is a website run by the Norwegian Seafood Export Council, Scottish Quality Salmon and the Iris Salmon Growers Association. Sans date.
Item Price
€5.00
New Tomato Cookery with Hunt's Tomato Sauce : 66 new formulas, 53 variations, for main dishes, gravies & sauces for hotels, restaurants and institutions
by The Hunt Wesson People
Fullerton, California: The Hunt Wesson People. Staplebound. Good. Substantially scuffed covers with rub marks, age-toned text, still crisp. 13,3 x 20,4 cm., BW/color illustrations, 51 pages. Sans date but based on the production values (fonts and photo styling), publisher address (no zip code means prior to 1963), and culinary tastes (ingredients, techniques, and when international exotic references were still in vogue) most likely published mid-century (circa 1950s with 1960 my best guestimate also...
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€15.00
Minute Tapioca Favorites
by General Foods Consumer Center
General Foods Consumer Center, 1979. Staplebound. Very Good. 11th edition (1979). One creased corner on front, one full page vertical crease on back cover, otherwise light general wear. Staplebound 12,6 x 20,3 cm., 23 pages recipes, illustrations. Publication 1853 Sliker 2120
Item Price
€5.00
50 Deviled Eggs : Food Network Magazine April 2014
Food Network Magazine , 2014. Pamphlet. Very Good. Detachable recipe booklet from Food Network Magazine April 2014 issue. 13,3 x 18 cm., illustrations, 8 pages with minimal wear.
Item Price
€5.00
Party Foods from FEDCO Foods
by FEDCO Foods
FEDCO Foods, 1976. Staplebound. Very Good. Mild corner and edge wear, thumb dents on spine, still in overall excellent condition. Product price catalog for prepared foods (buffet, catered, 3-foot sub sandwiches, etc) available through FEDCO stores in the Los Angeles area, September 1976 printing, no recipes. Illustrated oblong staplebound 21,5 x 13,8 cm., [16] pages.
Item Price
€5.00
Knudsen Recipes
by Knudsen Creamery Co. of California
Knudsen Creamery Co. of California, 1962. Staplebound. Good. 13th Edition (1962) Staplebound 13,7 x 21,2 cm. Rubbed spine and light general scuffing of covers, fine illustrated text 65 pages with index. Sliker 9289
Item Price
€10.00
Le Fromage
by Paulette Chevassus, Veronique Fleurquin, et al
CIDIL Centre Interprofessionnel de Documentation et d'Information Laitieres. Staplebound. Good. Jacques Taillefer, et al . Les couvertures un peu abime, l'interieure est frais. Thumb dents on spine, surface wear with rub marks though cover art still looks nice. Bumped at tail resulting in some creasing to front cover and first two pages, some discoloration on inverse of color illustrated wraps with the remainder of the 32 color illustrated (photos and aquarelles) pages in fine condition,...
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Item Price
€8.00
