Chocolate
From Holy Smoke to La Dolce Vita Sweet Dream & Chocolate Memories, from The Chocolate Bible to Chocolate, we can help you find the chocolate books you are looking for. As the world's largest independent marketplace for new, used and rare books, you always get the best in service and value when you buy from Biblio, and all of your purchases are backed by our return guarantee.
Top Sellers in Chocolate
Holy Smoke
by Guillermo Cabrera Infante
Full of irresistible anecdotes taken from history, literature, science, art, folklore and film, this classic cigar chronicle also details how cigars are made, the importance of the brand (and the band) , why a cigarette is not a cigar, the history of tobacco itself, and the manners and mores of cigar smoking - including how to cut and how to smoke.
Cocoaroma 1-1, 1-2, 1-3, 2-1 First Four Issues Discover the Essence Of Chocolate
by Alexander V , Publisher Morozoff
Chocolate Books & Ephemera
NAT SHERMAN'S A PASSION FOR CIGARS Selecting, Preserving, Smoking, and Savoring One of Life's Greatest Pleasures
by Sherman, Joel & Robert Ivry
Andrews and McMeel Publishing. Near Fine in Very Good+ dust jacket. 1996. Second Printing. Hardcover. Long scratches to the rear of the DJ. ; 8vo 8" - 9" tall; 160 pages .
Item Price
€9.45
The Australian Women's Weekly Home Library; Chocolate Cookbook
by Blacker, Maryanne -- Editor
ACP Publishing Pty Ltd, Sydney, 1991. Reprint. Softcover. Very Good Condition/No Dust Jacket. Illustrator: Photographic. index. The text is illustrated, each recipe has a photograph, with wonderful colour photography. Colour photographic card cover with white and yellow coloured titles. A chocoholics delight – every recipe has the essential ingredient chocolate. Mainly biscuits, cakes and desserts. Part of the: – Australian Women's Weekly Home Library series. Minor...
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Item Price
€6.18
The Art and Craft of Chocolate: An enthusiast's guide to selecting, preparing and enjoying artisan chocolate at home
by Hodge, Nathan
Quarry Books, Beverly, MA, 2018. First Edition. Softcover (Stiff Boards). Very Good Condition. Illustrator: Mike Grippi – Photographer. Foreword by Mark Bitterman, CEO and Selmelier. The Meadow, Introduction by author, acknowledgements, about the author, about the photographer and index. Gold coloured end pages. The text is illustrated with colour photography taken by Mike Grippi photographic paperback binding with brown and white coloured titles to the front panel and brown coloured...
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Item Price
€12.37
Step-By-Step Irresistible Chocolate 50 Tempting Chocolate Recipes to Give and Enjoy
by Elizabeth Wolf-Cohen
London: Anness Publishing. Fine in Fine dust jacket. A Fine hardcover book in a Fine dust jacket that is in a Mylar protector.4to-over 9¾"-12" tall. 96 pages See Photos; The contents of this wonderful dessert cookbook are Chocolate Cakes , Pies and Pastries , Cookies , Brownies and Muffins , Hot and Clod Desserts , Sweets and Candies , Treats for Special Occasions. .
bx 2
bx 2
Item Price
€11.34
Joy Of Chocolate, The
by Olney, Judith, Ruth Klingel
Barrons Educational Series Inc. Very Good+ in Good+ dust jacket. 1982. Hardcover. 0812054350 . Brown textured board with gilt titles to the cover and spine. A Very Good+ book, pages are clean and unmarked, and tightly bound. The DJ is unclipped and in Good condition, covers are scuffed with a small tear to the front cover top edge. Many color photographs through the book. "This book is a celebration of chocolate, a guide to the using chocolate in many different dessets, with relatively simple...
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Item Price
€12.63
Chocolate; A Bittersweet Saga of Dark and Light
by Rosenblum, Mort
North Point Press, New York, 2004. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Mary Scarvalone – line drawings. In this scintillating narrative, acclaimed foodie Mort Rosenblum delves into the complex world of chocolate. From the mole poblano – chile-laced chicken with chocolate – of ancient Mexico to the contemporary French chocolatiers who produce the palets d'or – bite-sized, gold-flecked bricks of dark chocolate...
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Item Price
€9.28
The Cigar in Art
by Overlook, Press
Harry N. Abrams, 1996. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€7.54
Habanos : The Story of the Havana Cigar
by Nancy Stout
Rizzoli International Publications, Incorporated, 1997. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€13.17
Chocolate Cookery: Based on Recipes Prepared and Tested by Mrs. D. D. Cottington-Taylor
by Cadbury's
Cadbury Fry Hudson Ltd, Dunedin, New Zealand, 1966. 10th Edition. Softcover (Saddle-stapled). Good Condition. Illustrator: Photographic. preface by Edna J. Howe, Lecturer in Home Economics, Palmerston North and index. The text is illustrated with black-and-white photographs and the occasional black-and-white illustration. Photographic card cover (wraparound close bracket with white and red coloured titles to the front panel. A chocolate lover's delight: cakes, drinks, desserts,, custard...
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Item Price
€7.87
Holy Smoke
by Guillermo Cabrera Infante
Abrams, Inc., 1998. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€6.60
The Haigh's Book of Chocolate
by Kerry, Cath
Adelaide: Wakefield Press. 1998. Small Quarto Size [approx 17.5cm x 24cm]. Near Fine condition - Card Wraps. Illustrated with 'chocloate-toned' Photographs. Robust, professional packaging and tracking provided for all parcels. 157 pages. Includes recipes from leading Australian chefs. . 1st Edition. Softcover.
Item Price
€17.30
Cigar Box Labels
by New York. O.L. Schwencke Lithograph Engraver And Lithographer
New York: O.L. Schwencke, 1900. leather_bound. Modern full brown calf in Cambridge style binding. All edges red. Fine. 98 leaves. 27 x 19.5 cm. 100 labels, 81 full page and 19 multiple pages mounted chromolithograph plates. An elegant printer's sample book incorporating embossed printing as well as full color gold and silver examples. The labels present the spirit of the 19th century with a cross section of the advertiser and printer art of the period. Trade catalogues at WINTERTHUR No. 1618 describes...
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Item Price
€897.94
THE GOURMET GUIDE TO CIGARS
by Garmirian, Paul B
Cedar Publications. Good+. 1990. Eighth Printing. Hardcover. Inscribed and signed by author on endpaper: "To Dr David Ley From Kevork Garmirian With Best Wishes Paul Garmirian". Front cover has a small slice to the right edge. ; 8vo 8" - 9" tall; 150 pages; Signed by Author .
Item Price
€17.01
Indulgence. Around The World in Search of Chocolate
by Richardson, Paul
London: Little, Brown. 2003. Octavo Size [approx 15.5 x 22.8cm]. Near Fine copy in Very Good dustjacket. Dustjacket is now protected in a purpose-made clear archival plastic sleeve. A nice copy. 311 pages. Part travelogue, part cultural history and part gastronomy this book takes the reader around the world in search of chocolate. Robust, professional packaging and tracking provided for all parcels. . 1st Edition. Hardback.
Item Price
€12.36
